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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vegetable fat spread
 pumpkin

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePumpkin Soup Recipe - Food.com
butter,    vegetable stock,    pepper,    dried ginger,    spring onion,    onion,    pumpkin,    salt,    vegetable fat spread,    cream,    flour
A thick hearty soup. Delicious served with a fresh dinner roll.
Serving Size: 1 (133) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 141.1   Calories from Fat 103 g 74 %   Total Fa...


picture of recipePumpkin and Spice Sour Cream Coffee Cake Recipe - Food.com
orange flavoring,    pumpkin pie spice,    butter flavoring,    bicarbonate of soda,    pecan,    vanilla extract,    pumpkin,    eggs,    salt,    baking powder,    vegetable fat spread,    brown sugar,    sugar,    sour cream,    flour
Perect for a Thanksgiving morning breakfast.
Serving Size: 1 (97) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 352.7   Calories from Fat 153 g 43 %   Total Fat 17 g 26 %   Satura...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeBeef Stew in a Pumpkin Recipe - Food.com
green pepper,    beef stock,    dry sherry,    olive oil,    pepper,    oregano,    cloves,    cinnamon,    bay leaf,    prune,    apricot,    sweet potato,    potato,    spring onion,    garlic,    zucchini/courgette,    tomato,    sweetcorn,    pumpkin,    beef,    salt,    vegetable fat spread,    brown sugar,    madeira,    brandy
I only made this once last year, but you should have heard the ooohs and ahhs when I brought it to the table.
Serving Size: 1 (1267) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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