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Asparagus and Almond Soup Recipe - Food.com vegetable stock, almond, pepper, asparagus, salt An asparagus and almond soup, made with only three main ingredients, which can be served chilled in the summer. Recipes really don't come much simpler than this, and with such recipes it is even m...
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| Swiss Styled Asparagus Recipe - Food.com butter, swiss cheese, vegetable stock, chicken stock, asparagus, bread crumbs, milk, flour If you like asparagus, you will love this. Fresh is always best as far as asparagus goes. This is for our FFF Contest Serving Size: 1 (292) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE C...
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Springtime minestrone recipe | BBC Good Food pesto, vegetable stock, vegetables, lima bean, faba/broad bean, spring onion, asparagus, pasta This simple soup makes the most of Spring veg and will become a favourite standby for a quick lunch or supper. From BBC Good Food. STEP 1 Place the green vegetables in a medium-size saucepan, then p...
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| Limoncello Risotto Recipe - Food.com risotto rice, vegetable stock, olive oil, sage, pepper, bay leaf, peas, carrot, onion, asparagus, salt, parmesan cheese, mozzarella cheese, limoncello, water I LOVE Limoncello! Serving Size: 1 (519) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 760.1 Calories from Fat 155 g 21 % Total Fat 17.3 g 26 % Saturated Fat 4.5 g 22 % Chol...
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| Asparagus Risotto With Pine Nuts Recipe - Food.com butter, risotto rice, vegetable stock, olive oil, pine nut, rosemary, parsley, onion, garlic, asparagus, stock or broth, parmesan cheese, white wine, whipped cream, water A deliciously creamy risotto highlighting the first spring asparagus, the pine nuts give a great crunch. Serving Size: 1 (215) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 689....
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| Shrimp and Sun-Dried Tomato Risotto With Asparagus Recipe - Food.com butter, risotto rice, chili dried/powder, vegetable stock, seafood stock, olive oil, pepper, lemon, shallot, garlic, asparagus, sun dried tomatoes, shrimp, salt, parmesan cheese, white wine A warm, rich, comforting risotto that is hearty enough to fill anyone up! Simply delicious. Serving Size: 1 (269) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 585.2 Calories f...
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| Asparagus Cannelloni Recipe - Food.com butter, dry cured ham, vegetable stock, olive oil, pepper, peas, carrot, leek, asparagus, salt, cheese, pasta, milk, flour This is a delicious, impressive dish. The ingredients are a little expensive, so you may only want to have one couple over to dinner ;) Serving Size: 1 (348) g Servings Per Recipe: 4 AMT. PER SERVIN...
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| Vegan Paella Recipe | SparkRecipes sweet onion, red bell pepper, vegetable stock, olive oil, saffron, pepper, paprika, cumin, chickpea, mushrooms, garlic, asparagus, salt, rice, white wine, water Chickpeas added instead of traditional meat & seafood. You could also sub extra firm tofu. This was amazing! Makes 4 generous servings: In a large skillet, heat the olive oil on medium-high heat. ...
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| Asparagus Tarragon Soup Recipe | MyRecipes vegetable stock, olive oil, tarragon, shallot, asparagus, salt, whipped cream Their act is a bit like the good cop-bad cop routine. Asparagus is sweet, fresh, and clean-tasting--delicate. Tarragon is racy, aggressive, and prone to take over--bold. Together, they're a classi...
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| Asparagus Pasta Recipe - Food.com black olive, vegetable stock, cornstarch, olive oil, pepper, mushrooms, spring onion, garlic, asparagus, tomato, salt, seasoning, pasta, fortified wine, water Another yummy pasta dish! Serving Size: 1 (311) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 495.5 Calories from Fat 104 g 21 % Total Fat 11.6 g 17 % Saturated Fat 1.7 g 8 %...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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