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Yummy Black Bean Soup Recipe - Food.com black beans, vegetable stock, chicken stock, olive oil, oil, turmeric, pepper, coriander leaf, cumin, lime, onion, garlic, balsamic vinegar, salt, salsa, pico de gallo, sour cream It is impossible to get black beans where I live, and on a recent visit, my mother brought 3 cans from home. I used one of the sacred cans for this recipe. I use some of my home made salsa for this, b...
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| Pumpkin Black Bean Soup Recipe - Food.com black beans, vegetable stock, pepper, cinnamon, cumin, allspice, onion, garlic, tomato, pumpkin, balsamic vinegar, salt, vegetable fat spread This thick, rich soup is delicious on a chilly day. Great accompaniment to your holiday turkey - especially if you or someone you love is a vegetarian. Serving Size: 1 (249) g Servings Per Recipe: 8 ...
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Balsalmic Kale and Squash Saute Recipe - Food.com sweet onion, vegetable stock, olive oil, tomato, kale, balsamic vinegar, stock or broth, sugar, water Healthy lite and sweet combination makes for a great vegetarian meal. Serving Size: 1 (139) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 88.3 Calories from Fat 44 g 50 % Tota...
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| Cranberry Barbecue Sauce Recipe - Food.com liquid smoke, tomato paste, chili dried/powder, hot sauce, garlic salt, vegetable stock, chicken stock, thyme, tarragon, pepper, paprika, oregano, mustard powder, dried ginger, cranberry, onion, worcestershire sauce, balsamic vinegar, red wine vinegar, salt, brown sugar, water This sauce may be used to baste meats and poultry before grilling or roasting. I got this from the Shoalwater Restaurant in Seaview, Washington. Enjoy! You may easily half this recipe. You could make ...
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| Roasted Tomato Sauce Recipe - Food.com tomato sauce, tomato paste, red pepper, chili dried/powder, vegetable stock, chicken stock, olive oil, pepper, oregano, onion, garlic, tomato, balsamic vinegar, salt This is inspired by Janet and Greta's roasted tomatoe sauce they used on their canneloni show but I didn't have some of the ingredients they used so I improvised it. One pound of my tomatoes w...
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| Creamy Balsamic Tomato Soup Recipe - Food.com vegetable stock, pepper, onion, garlic, tomato, balsamic vinegar, soy sauce, brown sugar, half and half Another great recipe from Cooking Light. This was one of those meals I made over & over last winter (and I'm not a very big tomato soup fan). To get my toddler to eat it, I whipped up a cheese...
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| Before-You-Know-It Bean Dip Recipe - Food.com red pepper, black beans, vegetable stock, chicken stock, cayenne pepper, onion, garlic, balsamic vinegar, sour cream Not all bean dip comes out of that creepy little can. You can make hearty, delicious, all-natural bean dip in seconds Serving Size: 1 (77) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Ca...
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| Balsamic Glazed Salmon Recipe - Food.com vegetable stock, cornstarch, olive oil, pepper, orange, salmon, balsamic vinegar, brown sugar, orange juice This is a modified version of a recipe from Campbell's Kitchen. The only change is they use Swanson Chicken Broth and I opted for vegetable since I'm a pescatarian (only eat fish). Serving Siz...
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| Quinoa and Green Chile Casserole Recipe - Food.com quinoa, vegetable stock, olive oil, coriander leaf, green chili, basil, spring onion, tomato, balsamic vinegar, monterey jack cheese Hearty Vegetarian Main Dish Serving Size: 1 (142) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 228.2 Calories from Fat 85 g 37 % Total Fat 9.5 g 14 % Saturated Fat 4.1 g 20 ...
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| Southwestern Winter Vegetable Soup Recipe - Food.com white bean, chipotle, chili dried/powder, vegetable stock, chicken stock, pepper, oregano, horseradish, chickpea, butternut squash, onion, celery, green beans, tomato, cabbage, balsamic vinegar, salt, white wine, sour cream This came across my email, (while it is 105 degrees outside) and it sounds very interesting, something DBF would like. Putting it here for safekeeping until it gets to be soup weather! Im guessing in ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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