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Mediterranean Vegetable Soup Recipe - Food.com chili dried/powder, vegetable stock, oregano, chickpea, yellow squash, onion, zucchini/courgette, tomato, yogurt (plain), water From Cooking Light magazine. Great veggie soup. Serving Size: 1 (487) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 230.8 Calories from Fat 25 g 11 % Total Fat 2.9 g 4 % Satu...
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| Mediterranean Vegetable Soup Recipe | MyRecipes red pepper, vegetable stock, cooking spray, oregano, chickpea, yellow squash, onion, zucchini/courgette, tomato, yogurt (plain), water A classic vegetable soup recipe goes Mediterranean with the addition of canned chickpeas, oregano, and a dollop of yogurt. Instructions Checklist Step 1 Heat a large saucepan coated with cooking spr...
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Mediterranean Orzo Vegetable Pilaf Recipe - Food.com orzo pasta, kalamata olive, bell pepper, vegetable stock, olive oil, caper, chickpea, spring onion, parmesan cheese, white wine This pilaf is flavored with white wine and spiced with mediterranean vegetables such as; olives, capers and chickpeas in addition to the regular onion and bell pepper. Makes a wonderful side dish. Ser...
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| Mediterranean Bulgur Pilaf Recipe | MyRecipes bulgur wheat, vegetable stock, olive oil, pine nut, curry powder, red peppercorn, parsley, cumin, chickpea, currant (zante), spring onion, garlic, celery, salt, water Since this is a meat-free pilaf, we call for vegetable broth. But use chicken broth if you wish; the carbo rating will be the same. Instructions Checklist Step 1 Heat oil in a large saucepan over me...
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