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 Easiest Moroccan Harissa or Hot Sauce Recipe - Food.com
tomato paste, chili dried/powder, vegetable stock, chicken stock, coriander seed, celery salt, cumin
This came from Arabella Boxer's Book of Elegant Cooking and Entertaining. It's from a vegetarian couscous recipe that I've made multiple times. The sauce brings life to the dish.
Serving S...
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| Buttered Nut and Lentil Dip Recipe - Food.com
butter, vegetable stock, pine nut, almond, pepper, ginger root, coriander seed, coriander leaf, cumin, lentil, onion, salt
Practical Vegetarian Cookery
Serving Size: 1 (83) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 385 Calories from Fat 294 g 76 % Total Fat 32.7 g 50 % Saturated Fat 8.9 g 44 ...
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Black Bean Smoked Chile Dip Recipe - Food.com
chipotle, black beans, vegetable stock, sunflower oil, olive oil, coriander seed, coriander, cayenne pepper, cumin, lemon, spring onion, salt, water
This is a nice spicy spread you can use with nachos, in quesadillas, or as a dip for chips or pita crisps or spread over little croutons. Adapted from Vegetarian Cooking for Everyone by Deborah Madiso...
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