Saffron Potatoes Recipe - Food.com vegetable stock,    olive oil,    turmeric,    saffron,    parsley,    coriander seed,    coriander leaf,    cumin,    raisin,    potato,    onion,    garlic,    water A fantabulous side dish - or serve it over couscous as a vegetarian main course. Serving Size: 1 (261) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 232.3   Calories from Fat 23 ...

Slow Roasted Lamb With Broad Bean Pilaff from Olive Magazine Apr Recipe - Food.com lamb shank,    vegetable stock,    turmeric,    parsley,    mint,    dill,    coriander seed,    cinnamon,    cumin,    faba/broad bean,    rice,    yogurt (plain) Time does not include marinating. This recipe is based on an iranian dish from the restaurant Mohsen in London Serving Size: 1 (325) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...

Arabian Yellow Lentil Soup Recipe - Food.com vegetable stock,    chicken stock,    parsley,    coriander seed,    cumin,    lentil,    lemon,    garlic This is very easy to make and doesn’t take long, so it’s great if you’ve had a long day and just want something hot. It is less heavy than the European lentil soup, and is often serv...

Baked Couscous with Tomatoes Recipe - Food.com vegetable stock,    olive oil,    pepper,    coriander seed,    onion,    tomato,    salt,    cous cous This is a delicious and different way to make couscous. For more of a bite, try using diced tomatoes with green chiles. Serving Size: 1 (143) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE ...

Chickpea and Winter Vegetable Stew Recipe - Food.com tomato paste,    hot sauce,    vegetable stock,    olive oil,    red peppercorn,    parsley,    coriander seed,    caraway,    cumin,    chickpea,    lemon,    butternut squash,    turnip,    potato,    carrot,    onion,    leek,    garlic,    salt,    cous cous,    honey Cooking Light Nov 09. OAMC?? Serving Size: 1 (250) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 258.7   Calories from Fat 20 g 8 %   Total Fat 2.2 g 3 %   Saturated Fat 0.3 g 1 % ...

Vegetarian Koftas Recipe - Food.com bulgur wheat,    vegetable stock,    olive oil,    pepper,    coriander seed,    coriander leaf,    cumin,    azuki bean,    onion,    garlic,    eggs,    salt,    bread crumbs Koftas are usually made with meat, but this is a fun variation with bean and wheat, served with Tabouleh. I have had bad luck making kabobs out of the mixture as the recipe calls to do, and usually ju...

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