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Wolfgang Pucks Butternut Squash Soup Recipe butter, vegetable stock, curry powder, white peppercorn, butternut squash, potato, carrot, onion, salt, brown sugar, lemon juice, cream I love making this creamy smooth mellow soup on cool autumn weekends. In a large pot, melt the butter on low heat. Add the onions, carrots and squash and cook on low heat, covered, stirring occasion...
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| Peanut Soup Recipe - Food.com vegetable stock, curry powder, pepper, nutmeg, peanut butter, milk A friend gave me this recipe. It is delicious. Serve with wholemeal bread. Serving Size: 1 (120) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 383.5 Calories from Fat 282 g 74 ...
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Peanut Patch Pumpkin Soup Recipe butter, chili dried/powder, vegetable stock, curry powder, pepper, dried ginger, sweet potato, pumpkin, peanut butter, salt, sour cream, water This was my 2011 entry in the Second Annual “PB my way” Recipe Contest. For each recipe received, SPG (Southern Peanut Growers) will donate a jar of peanut butter (up to 4,000 jars) to the...
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| Curried Vegetable Soup Recipe | SparkRecipes vegetable stock, curry powder, turmeric, pepper, mushrooms, carrot, celery, zucchini/courgette, spinach, water This is a quick soup, use any vegetables on hand. I would of used Cumin, but was out and tried the curry, both are good. Heat smart balance in stock pan, and add mushrooms, when soft add celery, carr...
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| Curried Pea Soup Recipe - Food.com butter, red onion, vegetable stock, curry powder, coriander leaf, peas, onion, yogurt (plain) This soup is delicious, although some kids may balk at the color. We can't get enough of it. Serving Size: 1 (262) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 231.9 Calor...
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| Curried Butternut Squash Soup Recipe - Food.com red onion, vegetable stock, olive oil, curry powder, coconut milk, butternut squash, garlic, salt, yogurt (plain) This is an easy week-night recipe. Serving Size: 1 (255) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 136.9 Calories from Fat 24 g 18 % Total Fat 2.7 g 4 % Saturated Fat 0....
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| Curried Split Pea Soup Recipe - Food.com split peas, vegetable stock, olive oil, curry powder, pepper, onion, garlic, salt I saw this recipe when I watched Alton Brown on Food Network. I changed the recipe a bit to make it vegan (original included chicken broth and butter). Serving Size: 1 (135) g Servings Per Recipe: 4 ...
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| Zucchini Curry Soup Recipe butter, vegetable stock, chicken stock, curry powder, pepper, chives, cayenne pepper, onion, zucchini/courgette, salt, sour cream I'M A SOUP JUNKIE!! AND THIS TIME OF YEAR I'M UP TO MY EYEBALLS WITH VEGGIES I FOUND THIS RECIPE IN OUR LOCAL PAPER YEARS AGO !!! SERVED HOT OR COLD .....THIS RULES ON A SUMMER NIGHT WITH A GL...
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| Curried Eggplant Soup Recipe - Food.com vegetable stock, curry powder, potato, onion, aubergine/eggplant, salt, yogurt (plain) This is a quick, easy soup to make for lunch. It is a great way to use up leftover eggplant. When adding the curry powder, the quantity given is approximate. There is a huge variation in the spiciness...
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| Golden Lentil Soup Recipe - Food.com vegetable stock, chicken stock, curry powder, cayenne pepper, lentil, carrot, onion, garlic, water This is one of my family's favourite soups....their's 'cause it tastes good, mine 'cause it's so quick n easy and the ingredients are usually always on hand. Serving Size: 1 (500) ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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