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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa: eastern africa, middle africa, northern africa, southern africa, western africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vegetable stock
 feta cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCouscous Salad Recipe - Food.com
butter,    feta cheese,    vegetable stock,    vegetables,    olive oil,    garlic,    cous cous,    lemon juice
Another recipe from Easy Food magazine
Serving Size: 1 (174) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 283   Calories from Fat 59 g 21 %   Total Fat 6.6 g 10 %   Saturated Fat ...


picture of recipeLentil Stew With Spinach and Potatoes Recipe - Food.com
red potato,    feta cheese,    vegetable stock,    olive oil,    thyme,    mint,    cayenne pepper,    cumin,    lentil,    lemon,    onion,    garlic,    spinach,    kale
This recipe makes a very hearty and healthy vegetarian main dish. It's based on a recipe I found in an old Bon Appetit magazine. The original recipe calls for a 1/4 tsp of cayenne pepper as well w...


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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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