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Grama's Minestrone Soup Recipe vegetable stock, kidney bean, carrot, onion, celery, tomato, salad dressing, seasoning, pasta, water This is a soup I made when my grandkids were here. Very tasty They now call it Grama's soup Combine all ingredients except macaroni in a slow cooker;mix well. Cover and cook on low setting for 8 h...
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| Minestrone Soup Recipe cannellini bean, vegetable stock, olive oil, oil, pepper, parsley, oregano, basil, kidney bean, chickpea, carrot, onion, garlic, celery, tomato, cabbage, salt, pasta, tomato juice Comforting Italian minestrone soup. perfect for a cold winter day Heat oil in a large saucepan or dutch oven. add celery, onion and garlic, Cook until tender ADD cabbage and carrots. Cook and stir u...
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Spinach Minestrone Recipe - Food.com sweet onion, vegetable stock, chicken stock, oregano, kidney bean, carrot, garlic, tomato, spinach, pasta A nice twist to an old standby soup. Serving Size: 1 (191) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 105.5 Calories from Fat 6 g 7 % Total Fat 0.8 g 1 % Saturated Fat 0.1...
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| Harvest Pasta e Fagiole Soup Recipe | SparkRecipes cannellini bean, vegetable stock, olive oil, thyme, rosemary, pepper, parsley, oregano, kidney bean, sweet potato, carrot, onion, celery, tomato, sausage, salt, parmesan cheese, pasta A delicious, easy, healthy, vegetarian dinner that's comforting and hearty. Heat oil in a large pot over medium high heat. Add the onion, carrot, celery, and sweet potato. Stir in salt and pepper...
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| Crock Pot Vegetarian Minestrone Soup Recipe - Food.com vegetable stock, barley, thyme, pepper, parsley, oregano, kidney bean, chickpea, carrot, onion, garlic, celery, zucchini/courgette, tomato, kale, salt, cheese This is a great recipe based on one from the Fix-It and Forget-It Cookbook. Serving Size: 1 (329) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 197.2 Calories from Fat 14 g 7 %...
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| Vegetarian Portuguese Kale Soup Recipe - Food.com chorizo sausage, vegetable stock, olive oil, thyme, parsley, bay leaf, kidney bean, turnip, potato, carrot, onion, garlic, tomato, kale Recipe courtesy Gertrude's Gallery in Newport, RI via $40 a Day with Rachael Ray. Here is a vegetarian version of this delicious soup. Serving Size: 1 (279) g Servings Per Recipe: 4 AMT. PER SER...
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| Minestrone Recipe great northern bean, chili dried/powder, vegetable stock, olive oil, thyme, pepper, parsley, oregano, cloves, basil, kidney bean, onion, garlic, green beans, zucchini/courgette, spinach, broccoli, salt, pasta, water This is one of the best! Well that I've tasted anyways (: Heat three tablespoons of olive oil over medium heat in a large soup pot. Saute onion, garlic, green beans, and zucchini in the oil for 5...
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| Classic Minestrone Recipe - Food.com cannellini bean, vegetable stock, olive oil, thyme, pepper, parsley, basil, kidney bean, carrot, leek, celery, green beans, zucchini/courgette, tomato, salt, parmesan cheese, pasta, water This is a wonderful Italian soup that has been perfected over the years by my family (note that we are not Italian). It's easy, fresh and light. Just perfect for brunch. Serving Size: 1 (368) g S...
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| Chilli and Lime Veggie-Burger Recipe - Food.com chili dried/powder, vegetable stock, olive oil, pepper, paprika, cardamom, kidney bean, date, onion, garlic, salt, cous cous, bread crumbs, lemon juice, lime juice, water, flour Fast food seems to generally have a reputation for being unhealthy. There is, of course, no reason why this should be true. By definition the veggie-burger is seen as a great healthy alternative to me...
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| Tuscan Bean Soup Recipe - Food.com tomato paste, vegetable stock, oregano, basil, kidney bean, mushrooms, carrot, tomato, cabbage, salt, water I found this in a California Pizza Kitchen cookbook. Serving Size: 1 (347) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 66.5 Calories from Fat 6 g 9 % Total Fat 0.7 g 1 % Sa...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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