|
|
Persain Carrot Soup Recipe - Food.com vegetable stock, olive oil, cumin, bay leaf, carrot, leek, garlic, sugar, lemon juice This is a smooth, mellow soup that can be served hot or cold. If you like, you can add cooked rice or noodles to the finished soup. Serving Size: 1 (101) g Servings Per Recipe: 6 AMT. PER SERVING % ...
|
| Lentil and Rice Casserole Recipe - Food.com red bell pepper, chili dried/powder, vegetable stock, garam masala, pepper, cumin, basil, lentil, leek, garlic, green beans, tomato, sweetcorn, broccoli, salt, rice Pretty easy and pretty tasty, makes a great vegetarian main course. Serving Size: 1 (249) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 263.8 Calories from Fat 16 g 6 % Total ...
|
|
|
|
|
|
Chickpea and Winter Vegetable Stew Recipe - Food.com tomato paste, hot sauce, vegetable stock, olive oil, red peppercorn, parsley, coriander seed, caraway, cumin, chickpea, lemon, butternut squash, turnip, potato, carrot, onion, leek, garlic, salt, cous cous, honey Cooking Light Nov 09. OAMC?? Serving Size: 1 (250) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 258.7 Calories from Fat 20 g 8 % Total Fat 2.2 g 3 % Saturated Fat 0.3 g 1 % ...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|