Punjabi Pea and Mint Soup Recipe - Food.com split peas,    vegetable stock,    curry powder,    pepper,    mint,    lentil,    peas,    potato,    carrot,    leek,    garlic,    celery,    salt,    water I had this soup for lunch at a cafe once, and loved it so much I went straight home to try and imitate it! A fresh and flavoursome take on your average pea and lentil soup, this freezes up really well...

Gluten Free, Low Gi, Vietnamese Pork Stir-Fry Recipe - Food.com pork leg,    red pepper,    snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    mint,    ginger root,    coriander leaf,    chili pepper,    garlic,    celery,    fish sauce,    brown sugar,    lime juice Yes, both Gluten free and low GI! A good dish, I go heavy on the cilantro, and suggest using a wok if you have one. Serving Size: 1 (278) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...

Paul Gayler's Thai Inspired Risotto With Pumpkin Recipe - Food.com risotto rice,    vegetable stock,    curry powder,    pepper,    mint,    lemongrass,    ginger root,    coriander leaf,    red chili,    coconut milk,    coconut,    onion,    garlic,    pumpkin,    salt,    vegetable fat spread,    white wine Paul Gayler makes wonderful vegetarian and vegan food. Great recipe for when you have a bit of time to cook. Serving Size: 1 (303) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...

Vegetable Curry Recipe - Food.com red bell pepper,    vegetable stock,    olive oil,    curry powder,    mint,    coconut milk,    sweet potato,    carrot,    onion,    cauliflower,    broccoli,    flour i fell in love with curry when i was in japan. ha! here is a great meat-less version. Serving Size: 1 (264) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 147.1   Calories from Fa... recipes with the same ingredients... Vegetable Curry | Recipes Wiki | Fandom

Vietnamese Noodle Soup Recipe - Food.com chili dried/powder,    vegetable stock,    chili paste,    star anise,    mint,    ginger root,    coriander leaf,    cloves,    lime,    spring onion,    garlic,    bean sprouts,    soy sauce,    firm tofu,    noodles,    sugar This was sooooo good and makes a quick, fun dinner. The noodles get big after sitting in the water. The soy-ginger sauce is the best part. Really tasty, lots of different flavors all at once. I used t...

Curried Lentils and Rice Recipe - Food.com vegetable stock,    chicken stock,    olive oil,    curry powder,    parsley,    mint,    ginger root,    red chili,    cumin,    lentil,    onion,    tomato,    spinach,    salt,    rice,    lemon juice,    yogurt (plain) This recipe is designed for use with a rice cooker but should be easily converted if you don't have one. I don't remember where I originally got this. Serving Size: 1 (149) g   Servings Per Rec...

Coconut-Mint and Mango Rice Salad Recipe - Food.com vegetable stock,    chicken stock,    mustard oil,    olive oil,    almond,    pepper,    mustard powder,    mint,    ginger root,    red chili,    mango,    coconut milk,    spring onion,    salt,    rice vinegar,    rice,    lime juice This is a recipe from the local newspaper... it sounds wonderful! I havent had it, but just had to share it with my zaar pals.. I cant wait to try it!!! prep and cooking time does not include 2hrs for...

Lentil and Sweet Potato Curry Recipe | MyRecipes vegetable stock,    chicken stock,    oil,    curry powder,    pepper,    mint,    cumin,    lentil,    sweet potato,    yam,    onion,    garlic,    salt,    fat This Lentil and Sweet Potato Curry is an easy, nutritious dish. Serve it with hot basmati rice and plain yogurt or sour cream. Instructions Checklist   Step 1   In a 5- to 6-quart pan over medium heat, ...

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