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 Ainsley's Spicy Casablanca Couscous Recipe - Food.com
vegetable stock, chicken stock, olive oil, pine nut, saffron, paprika, coriander seed, red chili, cumin, lemon, spring onion, garlic, cous cous
We are big couscous fans in my house and this recipe that my husband found from Ainsley Harriot is really tasty.
Serving Size: 1 (818) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calori...
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|  Spicy Couscous - Moroccan Recipe
red bell pepper, vegetable stock, olive oil, star anise, pepper, red chili, cinnamon, date, mushrooms, onion, garlic, salt, cous cous, lemon juice
A spicy Moroccan dish which is a tasty change to every day meals, easily doubled
Heat oil in a medium saucepan over medium heat, saute onion until tender. Season with anise pods mix in garlic, red...
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 Vegetable Tagine Recipe - Food.com
tomato paste, vegetable stock, vegetables, orange peel, olive oil, turmeric, pepper, coriander seed, red chili, cinnamon, cumin, basil, chickpea, apricot, onion, garlic, tomato, salt, orange juice
Easy to prepare tagine which benefits from slow cooking. Use whatever veg is in season, things like green beans, potatoes, carrots and other root veg work well. Originally found on everyday-vegetarian...
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1290 ratings
