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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vegetable stock
 sage

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Dietary Restrictions:

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picture of recipeStuffed Pork Chops Recipe - Food.com
butter,    pork chop,    vegetable stock,    sage,    pepper,    mushrooms,    onion,    salt,    bread crumbs,    sour cream,    yogurt (plain),    water
Make the stuffing ahead, just refrigerate. Just make sure to bring to room temp before stuffing the chops.
Serving Size: 1 (290) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 43...


picture of recipePotato and Apple Bake Recipe - Food.com
butter,    vegetable stock,    sage,    apple,    potato,    onion,    salt
One of those things mum used to make.
Serving Size: 1 (339) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 206   Calories from Fat 20 g 10 %   Total Fat 2.3 g 3 %   Saturated Fat 1....


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeFat Free Skillet Home Fries Recipe - Food.com
onion salt,    vegetable stock,    chicken stock,    sage,    pepper,    paprika,    potato,    spring onion
I love home fries but can't have them on my diet because they are fried. So, when I saw this recipe in the 'Eat Up, Slim Down' cookbook put out by Prevention magazine I wanted to put it he...


picture of recipeSage and Onion Mashed Potatoes Recipe - Food.com
butter,    vegetable stock,    olive oil,    sage,    pepper,    potato,    onion,    salt,    milk
Slow roasting the potatoes with the onion and sage give them a delicious herb flavor. This is a holiday favorite in our home I'm sure you will enjoy as well.
Serving Size: 1 (248) g   Servings Per ...


picture of recipeHerb Infused Grilled Red Potatoes Recipe - Food.com
red potato,    vegetable stock,    olive oil,    thyme,    sage,    rosemary,    pepper,    parsley,    carrot,    shallot,    garlic,    salt
Best on the barbeque served with salad and burgers or chicken. Yield is estimate....stomach capacities differ! Cooking time is also estimated.
Serving Size: 1 (152) g   Servings Per Recipe: 8   AMT. PER...


picture of recipeSausage-Pumpkin Corn-Bread Stuffing Recipe | MyRecipes
chicken,    dried cranberry,    muffin,    vegetable stock,    sage,    jalapeno,    pumpkin,    sausage,    bread
Sausage-Pumpkin Corn-Bread Stuffing
Instructions Checklist   Step 1   To make it...   Advertisement   Step 2   In a large skillet over medium heat, cook the sausage and jalapenos, breaking up the meat and ...

recipes with the same ingredients...
Sausage-Pumpkin Corn-Bread Stuffing Recipe | Real Simple


picture of recipeScarborough Fair Stew Recipe - Food.com
ground turkey,    vegetable stock,    chicken stock,    cornstarch,    oil,    thyme,    sage,    rosemary,    white peppercorn,    parsley,    peas,    sweet potato,    yellow squash,    zucchini/courgette,    water
Serving Size: 1 (367) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 242.8   Calories from Fat 103 g 43 %   Total Fat 11.5 g 17 %   Saturated Fat 2.4 g 12 %   Cholesterol 52.2 mg 17 ...


picture of recipeGood Eats Roast Turkey Recipe - Food.com
crystallized ginger,    vegetable stock,    canola oil,    sage,    rosemary,    pepper,    cinnamon,    allspice,    apple,    onion,    turkey,    salt,    brown sugar,    water
from Alton Brown's show. Brining the bird is the key to moist meat. Made this again this year, only brined in just water instead of stock to save some dough. Again, the bird turned out perfect. Gr...


picture of recipeSkillet Gardener's Pie - Vegan Recipe - Food.com
red potato,    vegetable stock,    vegetables,    cornstarch,    thyme,    sage,    rosemary,    pepper,    kidney bean,    mushrooms,    potato,    carrot,    onion,    garlic,    celery,    green beans,    spinach,    salt,    stock or broth,    soy milk,    water
UPDATED: I am sorry for the confusion. My DH found this recipe and posted as a favor to me. He was supposed to leave it as a private recipe, but it is too confusing I guess. We found this for a friend...


picture of recipeCrock Pot Stuffing Recipe - Food.com
butter,    vegetable stock,    chicken stock,    thyme,    savory,    sage,    pepper,    parsley,    marjoram,    apple,    onion,    celery,    salt,    bread
This Crock Pot Stuffing Recipe from Food.com is healthy and easy to make
Serving Size: 1 (158) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 221.5   Calories from Fat 62 g 28 % ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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