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Stuffed Pork Chops Recipe - Food.com butter, pork chop, vegetable stock, sage, pepper, mushrooms, onion, salt, bread crumbs, sour cream, yogurt (plain), water Make the stuffing ahead, just refrigerate. Just make sure to bring to room temp before stuffing the chops. Serving Size: 1 (290) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 43...
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| Potato and Apple Bake Recipe - Food.com butter, vegetable stock, sage, apple, potato, onion, salt One of those things mum used to make. Serving Size: 1 (339) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 206 Calories from Fat 20 g 10 % Total Fat 2.3 g 3 % Saturated Fat 1....
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Fat Free Skillet Home Fries Recipe - Food.com onion salt, vegetable stock, chicken stock, sage, pepper, paprika, potato, spring onion I love home fries but can't have them on my diet because they are fried. So, when I saw this recipe in the 'Eat Up, Slim Down' cookbook put out by Prevention magazine I wanted to put it he...
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| Sage and Onion Mashed Potatoes Recipe - Food.com butter, vegetable stock, olive oil, sage, pepper, potato, onion, salt, milk Slow roasting the potatoes with the onion and sage give them a delicious herb flavor. This is a holiday favorite in our home I'm sure you will enjoy as well. Serving Size: 1 (248) g Servings Per ...
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| Herb Infused Grilled Red Potatoes Recipe - Food.com red potato, vegetable stock, olive oil, thyme, sage, rosemary, pepper, parsley, carrot, shallot, garlic, salt Best on the barbeque served with salad and burgers or chicken. Yield is estimate....stomach capacities differ! Cooking time is also estimated. Serving Size: 1 (152) g Servings Per Recipe: 8 AMT. PER...
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| Sausage-Pumpkin Corn-Bread Stuffing Recipe | MyRecipes chicken, dried cranberry, muffin, vegetable stock, sage, jalapeno, pumpkin, sausage, bread Sausage-Pumpkin Corn-Bread Stuffing Instructions Checklist Step 1 To make it... Advertisement Step 2 In a large skillet over medium heat, cook the sausage and jalapenos, breaking up the meat and ...
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| Scarborough Fair Stew Recipe - Food.com ground turkey, vegetable stock, chicken stock, cornstarch, oil, thyme, sage, rosemary, white peppercorn, parsley, peas, sweet potato, yellow squash, zucchini/courgette, water Serving Size: 1 (367) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 242.8 Calories from Fat 103 g 43 % Total Fat 11.5 g 17 % Saturated Fat 2.4 g 12 % Cholesterol 52.2 mg 17 ...
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| Good Eats Roast Turkey Recipe - Food.com crystallized ginger, vegetable stock, canola oil, sage, rosemary, pepper, cinnamon, allspice, apple, onion, turkey, salt, brown sugar, water from Alton Brown's show. Brining the bird is the key to moist meat. Made this again this year, only brined in just water instead of stock to save some dough. Again, the bird turned out perfect. Gr...
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| Skillet Gardener's Pie - Vegan Recipe - Food.com red potato, vegetable stock, vegetables, cornstarch, thyme, sage, rosemary, pepper, kidney bean, mushrooms, potato, carrot, onion, garlic, celery, green beans, spinach, salt, stock or broth, soy milk, water UPDATED: I am sorry for the confusion. My DH found this recipe and posted as a favor to me. He was supposed to leave it as a private recipe, but it is too confusing I guess. We found this for a friend...
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| Crock Pot Stuffing Recipe - Food.com butter, vegetable stock, chicken stock, thyme, savory, sage, pepper, parsley, marjoram, apple, onion, celery, salt, bread This Crock Pot Stuffing Recipe from Food.com is healthy and easy to make Serving Size: 1 (158) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 221.5 Calories from Fat 62 g 28 % ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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