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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vegetable stock
 shallot

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeTomato Fennel Soup Recipe - Food.com
vegetable stock,    olive oil,    pepper,    fennel leaf,    carrot,    shallot,    fennel,    tomato,    salt
An elegant starter soup, especially for winter when the best tomatoes come in cans. From the Mediterranean Vegan Kitchen.
Serving Size: 1 (291) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...


picture of recipeCaramelized Shallots Recipe - Food.com
butter,    vegetable stock,    chicken stock,    shallot,    sugar,    white wine
For a luxurious vegetable side-dish try this recipe for whole shallots glazed with butter, sugar, wine and stock.
Serving Size: 1 (173) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


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Absolutely amazing set...
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picture of recipeRoasted Pumpkin Risotto Recipe - Food.com
butter,    risotto rice,    vegetable stock,    olive oil,    thyme,    parsley,    shallot,    onion,    garlic,    pumpkin,    parmesan cheese,    white wine
Something new for pumpkins. From FabulousFoods.com
Serving Size: 1 (109) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 271.8   Calories from Fat 51 g 19 %   Total Fat 5.7 g 8 %   S...


picture of recipeTomato Risotto Recipe - Food.com
butter,    risotto rice,    tomato paste,    vegetable stock,    olive oil,    basil,    shallot,    tomato,    parmesan cheese,    cheddar cheese
One of my favourites, a magical food created out of my favourite colour - red, tomatoes:) Ahh! Try this, you'll never regret it!
Serving Size: 1 (180) g   Servings Per Recipe: 4   AMT. PER SERVING %...


picture of recipeLemony Risotto Recipe - Food.com
butter,    risotto rice,    vegetable stock,    chicken stock,    parsley,    bay leaf,    lemon,    shallot,    leek,    parmesan cheese,    white wine
From Almost Vegetarian by Diana Shaw. I've always loved this recipe. This is not difficult, just takes a bit of time and attention.
Serving Size: 1 (198) g   Servings Per Recipe: 4   AMT. PER SERVIN...


picture of recipeRisotto With Peppers and Gorgonzola Recipe - Food.com
risotto rice,    red pepper,    gorgonzola cheese,    vegetable stock,    olive oil,    thyme,    shallot,    white wine
Rich and creamy risotto.
Serving Size: 1 (313) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 701   Calories from Fat 152 g 22 %   Total Fat 16.9 g 26 %   Saturated Fat 8.8 g 44 %   ...


picture of recipeButternut Squash Gnocchi Recipe | MyRecipes
butter,    butternut tree nut,    vegetable stock,    pepper,    shallot,    eggs,    salt,    parmesan cheese,    flour
Learn how to make Butternut Squash Gnocchi. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 400 F; line a baking sheet wit...


picture of recipeTofu Au Poivre Recipe - Food.com
butter,    heavy cream,    vegetable stock,    beef stock,    oil,    peppercorn,    shallot,    salt,    firm tofu,    brandy,    cognac
Strange cravings lead to delicious dinners, lol. In an endless effort to make tofu YUMMY, I devised this recipe. DH is still skeptical but eats it. I personally think it's brilliant. ;)
Serving Si...


picture of recipeHungarian Paprika Potatoes Recipe - Food.com
butter,    vegetable stock,    olive oil,    paprika,    potato,    shallot,    tomato,    salt,    sour cream
This is based on a recipe from Jill Norman's book, The Complete Book of Spices. The recipe intro says, These potatoes are good with chops and sausages.
Serving Size: 1 (265) g   Servings Per Recipe...


picture of recipeSmoked Gouda Risotto Recipe - Food.com
butter,    gouda cheese,    risotto rice,    vegetable stock,    chicken stock,    shallot,    spinach,    garden rocket,    salt,    rice,    white wine,    water
Original recipe came from Cooking Light, but I've made adjustments. If you like Risotto, your going to love this one.
Serving Size: 1 (384) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALU...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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