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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vegetables
 white vinegar

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipePhilipine Pork Adobo Recipe
peppercorn,    bay leaf,    garlic,    pork,    white vinegar,    soy sauce,    water
Phillipine pork adobo, braised pork with soy sauce and vinegar
with alittle oil brown pork in a heavy skillet   Add vinegar, soy sauce, garlic, bay leaves, peppercorn and water.   Bring to a boil, simm...


picture of recipeAsian Cucumber Salad Recipe - Food.com
cucumber,    white vinegar,    salt,    sugar,    water
Serve as a side dish with bbq meat.
Serving Size: 1 (201) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 195.4   Calories from Fat 0 g 1 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g ...

recipes with the same ingredients...
Thai Marinated Cucumbers Recipe


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picture of recipeStir-Fry Sauce Recipe | SparkRecipes
hot sauce,    chicken stock,    cornstarch,    sesame seed oil,    pepper,    ginger root,    garlic,    white vinegar,    soy sauce,    salt,    brown sugar
Classic stir-fry sauce with spicy undertones. Great as the foundation for a main dish or for dipping dim sum.
Heat sesame oil over medium heat in small saucepan. Add ginger and garlic and sautee for 1...


picture of recipeChicken Adobo Recipe - Food.com
chicken thigh,    pepper,    bay leaf,    garlic,    white vinegar,    soy sauce
My boyfriend's sister was given this recipe by a friend...she then passed along to him :) Very easy to prepare. We served it with wild grain rice and snow peas.
Serving Size: 1 (532) g   Servings P...


picture of recipeAdobo Chicken Recipe | MyRecipes
chicken thigh,    canola oil,    pepper,    bay leaf,    onion,    garlic,    white vinegar,    soy sauce,    rice,    honey,    water
$2.50 per serving.Serve this tangy Philippine dish with two large navel oranges cut into wedges.
Instructions Checklist   Step 1   Heat oil in a large nonstick skillet over medium-high heat. Add chicken...


picture of recipeChicken Adobo Recipe
chicken thigh,    oil,    pepper,    bay leaf,    garlic,    white vinegar,    soy sauce,    brown sugar
Claimed as unofficial dish of the Philippines. Who can better share this but a Filipina? A simple chicken dish served on a bowl of steamed rice is heavenly! Even Martha Stewart featured it in her show...


picture of recipeOriental Marinated Cucumber Salad Recipe - Food.com
dried ginger,    spring onion,    cucumber,    white vinegar,    soy sauce,    sugar
This salad has a sharp, but refreshing taste. I'm going to try different vinegars. From Good for You Cookbook - one of the best things I've gotten as a gift!
Serving Size: 1 (88) g   Servings P...


picture of recipePORK ADOBO Recipe | SparkRecipes
pork loin,    bay leaf,    garlic,    white vinegar,    soy sauce,    rice vinegar,    water
DELICIOUS PHILIPPINE DISH SERVED USUALLY OVER RICE OR GREEN BEANS SERVED HERE IN PICTURE WITH RICE AND LUMPIA'S
ADD ALL INGREDIENTS TO POT AND BRING TO A BOIL REDUCE HEAT COVER AND SIMMER CHECKING...


picture of recipePork Adobo Recipe
pork chop,    dark soy sauce,    oil,    garlic,    white vinegar,    salt,    water
In a frying pan, add water, vinegar, garlic, salt and the pork chops.   Simmer until the pork is cooked through; about 15 minutes.   Remove pork and set aside liquid.   Add the oil and fry the pork.   Ret...


picture of recipePear Cranberry Chutney Recipe by admin | ifood.tv
dried cranberry,    red pepper,    mustard powder,    ginger root,    pear,    white vinegar,    salt,    sugar,    orange juice
Combine all ingredients in a medium saucepan.   Bring to a boil; reduce heat, and simmer, uncovered, 30 minutes or until thick.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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