Thyme-Scented White Bean Cassoulet Recipe - Food.com butter,    vegetarian sausage,    great northern bean,    vegetable stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    parsnip,    carrot,    onion,    garlic,    tomato,    salt,    parmesan cheese,    bread crumbs From Cooking Light. Per 1 1/3 cup serving: 314 calories, 10.2 g fat, 16.4 g protein, 41.9 g carb, 11.6 g fiber, 13 mg cholesterol. Serving Size: 1 (342) g   Servings Per Recipe: 6   AMT. PER SERVING % D...

Stuffed Mushrooms Recipe - Food.com vegetarian sausage,    oil,    mushrooms,    spring onion,    garlic,    cheddar cheese,    bread crumbs an easy vegetarian version of a satisfying classic! Serving Size: 1 (151) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 247.6   Calories from Fat 133 g 54 %   Total Fat 14.8 g 22 ...

Veggie Sausage Popovers Recipe - Food.com vegetarian sausage,    red pepper,    olive oil,    eggs,    milk,    flour Meat-free toad in the hole Serving Size: 1 (179) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 326.1   Calories from Fat 151 g 46 %   Total Fat 16.8 g 25 %   Saturated Fat 4.2 g 20...

Vegan Sausage Gravy Recipe - Food.com vegetarian sausage,    cashew,    soy sauce,    salt,    nutritional yeast,    water,    flour This is a vegan gravy that will fulfill your craving for a meaty gravy. Great over biscuits or toast, try it with noodles or rice too! Adapted from 3ABN. Enjoy! Serving Size: 1 (845) g   Servings Per R...

Grilled Polenta With Beets, Chard, And Veggie Sausage Recipe vegetarian sausage,    red chard,    polenta,    vegetable stock,    olive oil,    pepper,    oregano,    marjoram,    mushrooms,    beetroot,    onion,    garlic,    salt,    sherry This is a great recipe for early spring when you're ready to fire up the grill for the first time, but still stuck with only winter vegetables at the farmer's market. Polenta   Make the polenta...

Barbecued Lentils Recipe by admin | ifood.tv vegetarian sausage,    lentil,    barbecue sauce,    water MAKING   1) In a slow cooker, combine all the ingredients, cover, and cook on low for 6-8 hours.   SERVING   2) Season to taste and serve hot.   Recipe Summary   Difficulty Level: Medium   Cook Time: 240 Mi...

Vegetarian Link Gravy Recipe - Food.com vegetarian sausage,    vegetable stock,    olive oil,    sage,    pepper,    salt,    flour Vegetarian sausage links can be bought at many supermarkets, experiment with the different brands and choose your favorite for this delicious gravy. If you would like a thicker gravy dissolve 1 tables...

Herbed Cheese Ravioli Recipe - Food.com vegetarian sausage,    won ton,    ricotta cheese,    rosemary,    onion,    garlic sooooo... good with wild mushroom sauce : ) Serving Size: 1 (83) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 196.8   Calories from Fat 9 g 5 %   Total Fat 1 g 1 %   Saturated Fat...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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