Venison Meatloaf Recipe tomato sauce,    pepper,    onion,    eggs,    venison,    mustard,    vinegar,    salt,    bread crumbs,    brown sugar Any ground meat could be used in this recipe. The brown sugar/mustard/vinegar topping makes for a unique meatloaf. In a large bowl, mix together eggs, tomato sauce, onion, bread crumbs.   Add salt and ... recipes with the same ingredients... Venison Meat Loaf - Recipe #3507 - Foodgeeks

Baked Deer Steak Recipe butter,    sweet onion,    beef stock,    oil,    pepper,    dried garlic,    venison,    worcestershire sauce,    vinegar,    salt,    red wine,    milk,    water,    flour A favorite of my family, this rich venison steak recipe is great served with rice or noodles. Rinse deer steaks and place in a zip bag with vinegar and water; allow to soak for 2 to 3 hours in the ref...

Corned Venison Recipe - Food.com pickling spice,    msg,    dill,    bay leaf,    onion,    garlic,    celery,    venison,    vinegar,    salt,    brown sugar,    water Recipe from Darlene Kossman. Came from Peterson's Hunting, April 1984 Jimmy Dolan. Serving Size: 1 (787) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 231.3   Calories from F...

Sweet and Sour Venison and Rice Recipe - Food.com garlic salt,    chicken stock,    vegetables,    oil,    venison,    mustard,    vinegar,    soy sauce,    salt,    rice,    brown sugar,    water I created this recipe as another simple to prepare and delicious way to use wild game meat. Serving Size: 1 (297) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 655.6   Calories f...

Jack Pine Savage Venison Roast Recipe - Food.com suet,    pepper,    cloves,    bay leaf,    garlic,    venison,    bacon,    vinegar,    salt,    water Serving Size: 1 (268) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 208.3   Calories from Fat 177 g 85 %   Total Fat 19.7 g 30 %   Saturated Fat 9.6 g 47 %   Cholesterol 19.3 mg 6 %...

Crock Pot Venison Recipe - Food.com oil,    mustard powder,    onion,    garlic,    tomato,    venison,    worcestershire sauce,    vinegar,    salt,    brown sugar,    flour I haven't actually made this recipe, but I've eaten it and it's good. Originally from a Junior League cookbook. Prep and cook times approximate and don't take into account the marinati...

John's Brunswick Stew Recipe - Food.com chicken,    pepper,    lima bean,    potato,    onion,    tomato,    sweetcorn,    venison,    beef,    worcestershire sauce,    vinegar,    salt,    tomato ketchup/catsup,    sugar Southern Delicasy Serving Size: 1 (22449) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2791.6   Calories from Fat 627 g 22 %   Total Fat 69.7 g 107 %   Saturated Fat 18.5 g 92 %   ...

Grilled Venison Steak Recipe - Food.com oil,    thyme,    pepper,    peppercorn,    bay leaf,    allspice,    carrot,    onion,    celery,    venison,    vinegar,    salt,    red wine For all the hunters. If the venison is very gamy, marinate up to two days in the refrigerator. From the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute of Ch...

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