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Poached Catfish with Leeks and Mustard Recipe | MyRecipes butter, heavy cream, chicken stock, pepper, shallot, leek, catfish, mustard, salt, vermouth, lemon juice Learn how to make Poached Catfish with Leeks and Mustard. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cook leeks in boiling water to c...
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| Creamed Shrimp With Leeks Recipe butter, hot sauce, thyme, chives, carrot, shallot, leek, shrimp, worcestershire sauce, salt, dry vermouth, vermouth, milk And on the 8th day, God created shrimps. The addition of dry Vermouth and leeks make for a very sophisticated Mediteranean preparation Melt butter in a large saucepan with cover. Saute vegetables 5 mi...
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Braised Chicken with Lemons Recipe | MyRecipes chicken thigh, olive oil, herbes de provence, pepper, lemon, shallot, garlic, balsamic vinegar, salt, vermouth, white wine The fruit on Margaret Anderson's lemon tree inspired her to come up with this flavorful braised chicken dish. Instructions Checklist Step 1 Rinse chicken and pat dry; trim and discard pockets of...
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| Pork Veronique Recipe - Food.com butter, pork loin, chicken stock, cornstarch, rosemary, parsley, orange, grape, shallot, garlic, vermouth, water Very elegant for a Company meal. Serve with a rice Pilaff an a green vegetable Serving Size: 1 (331) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 90.4 Calories from Fat 37 g 4...
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| Oyster Stew Recipe | MyRecipes butter, pepper, parsley, shallot, oyster, salt, vermouth, half and half, flour Learn how to make Oyster Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Drain oysters, reserving 3/4 cup liquid. Advertisement St...
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| Sirloin Steak With Bearnaise Sauce Recipe - Food.com butter, beef sirloin steak, egg yolks, tarragon vinegar, tarragon, pepper, shallot, garlic, white wine vinegar, salt, vermouth, white wine This is truly decadent!!! Serving Size: 1 (661) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1257.3 Calories from Fat 867 g 69 % Total Fat 96.4 g 148 % Saturated Fat 43.1 g ...
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| Salmon with Lemon, Chive Cream Sauce Recipe - Food.com butter, seafood stock, nutmeg, chives, shallot, salmon, vermouth, lemon juice, whipped cream Salmon season starts today! Fresh salmon right off the boat is indescribable. This is one of the many ways we like to cook it. Serving Size: 1 (276) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY...
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| Escalope of Salmon With Chanterelles Recipe - Food.com butter, seafood stock, peas, faba/broad bean, shallot, salmon, salt, vermouth, lemon juice Serving Size: 1 (461) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 607.5 Calories from Fat 418 g 69 % Total Fat 46.5 g 71 % Saturated Fat 26.6 g 132 % Cholesterol 185.8 mg ...
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| Scallops in Cream Sauce Recipe - Food.com butter, seafood stock, chicken stock, pepper, shallot, scallop, salt, pasta, vermouth, cream, milk, flour Scallops in cream sauce Serving Size: 1 (348) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 875.1 Calories from Fat 171 g 20 % Total Fat 19.1 g 29 % Saturated Fat 9.7 g 48 % ...
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| Steamed Mussels With Aromatic Vegetables Recipe butter, sweet onion, parsley, bay leaf, carrot, shallot, fennel, mussel, vermouth This one is easy and very tasty. Hope you enjoy it as much as I do. In large kettle or deep saute pan melt butter over medium-high heat. Add onion, fennel and carrot then cook until onion and fennel ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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