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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vinaigrette
 olive

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeSpanish Olive Salad Recipe - Food.com
red onion,    cherry pepper,    red pepper,    chives,    orange,    olive,    mushrooms,    cucumber,    lettuce,    vinaigrette
Spain and olives join for a wonderful salad!
Serving Size: 1 (301) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 349.6   Calories from Fat 285 g 82 %   Total Fat 31.8 g 48 %   Satu...


picture of recipeTuscan Feta Salad Sandwich Recipe | MyRecipes
feta cheese,    pepper,    oregano,    basil,    olive,    onion,    tomato,    cucumber,    lettuce,    vinaigrette,    bread
Learn how to make Tuscan Feta Salad Sandwich. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Whisk first 4 ingredients.   Advertisement   S...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeItalian New Potato Salad Recipe
red potato,    red onion,    olive,    green beans,    vinaigrette,    water
Easy and delicious Potato salad. It does not have mayonnaise and is great for outdoor picnics and bbq's.
Cut beans in half. In 2 qt. microwaveable casserole,place beans,potatoes and water. Cover a...


picture of recipeCreamy Pecorino Pasta With Radicchio Salad Recipe | Real Simple
red chicory,    heavy cream,    pepper,    olive,    vinaigrette,    salt,    pecorino cheese,    pasta
Get the easy, 3-ingredient recipe for Creamy Pecorino Pasta.
Instructions Checklist   Step 1   Cook the spaghetti according to the package directions. Drain the pasta and return it to the pot.   Advertis...


picture of recipeGoat Cheese and Marinated Olive Bruschetta Recipe - Food.com
kalamata olive,    goat's cheese,    olive oil,    olive,    vinaigrette,    bread
great, easy appetizer with a unique flavor. Dresses up well!
Serving Size: 1 (61) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 331.9   Calories from Fat 44 g 13 %   Total Fat 5 ...


picture of recipeSpanish-Style Cauliflower Salad Recipe - Food.com
cherry pepper,    green bell pepper,    olive,    onion,    lettuce,    cauliflower,    vinaigrette,    salt,    salad dressing
This uses raw cauliflower. Adapted from Elena Zelayeta. I don't salt salads, so I've made the salt optional. Cook time is chilling time.
Serving Size: 1 (70) g   Servings Per Recipe: 6   AMT. PE...


picture of recipeTortelloni Antipasti Skewers Recipe - Food.com
pasta parcels,    salami,    red bell pepper,    pepper,    olive,    vinaigrette,    salt,    salad dressing
Consider getting the tortelloni, a larger tortellini, in green spinach pasta. They look great and are a wonderful appetizer
Serving Size: 1 (153) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VA...


picture of recipeTuscan Feta Salad Sandwich Recipe | SparkRecipes
red onion,    feta cheese,    olive,    cucumber,    lettuce,    vinaigrette,    bread
Easy, delicious and healthy Tuscan Feta Salad Sandwich recipe from SparkRecipes. See our top-rated recipes for Tuscan Feta Salad Sandwich.
Cut bread in half horizontally. Hollow out top and bottom hal...


picture of recipeTuscan Feta Salad Sandwich Recipe by Healthycooking | ifood.tv
red onion,    feta cheese,    pepper,    oregano,    basil,    olive,    tomato,    cucumber,    lettuce,    vinaigrette,    bread
1. Combine first 4 ingredients in a small bowl,- stir with a whisk.   2. Cut bread in half horizontally. Hollow out top and bottom halves of bread, leaving 1-inch-thick shells, and reserve torn bread f...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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