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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vital wheat gluten
 sage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePumpkin - Filled Purple Pasta Recipe | SparkRecipes
soya flour,    vital wheat gluten,    semolina,    chickpea flour,    ricotta cheese,    olive oil,    sage,    rosemary,    pepper,    dried garlic,    beetroot,    wholewheat flour,    pumpkin,    salt,    parmesan cheese
This is a very finicky pasta, made with 4 different flours and beet juice, but the flavour and colour contrast with the herbed ricotta and pumpkin filling is so divine it's worth the effort! I wou...

recipes with the same ingredients...
Pumpkin - Filled Purple Pasta Recipe


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picture of recipeVegan Dad's Veggie Lunch Meat Recipe | SparkRecipes
white bean,    vital wheat gluten,    oil,    turmeric,    sage,    pepper,    paprika,    fennel seeds,    dried onion,    garlic,    soy sauce,    salt,    water
Vegan Dad rocks!! http://vegandad.blogspot.com/2008/06/veggie-lunch-meat.htmlI put that it's 10 servings, but I don't actually know yet because I've never made it before. Sorry if this mak...


picture of recipeTvp Veggie Sausage Patties Recipe - Food.com
textured vegetable protein,    vital wheat gluten,    liquid smoke,    chili dried/powder,    sage,    pepper,    paprika,    cumin,    dried garlic,    poultry,    eggs,    salt,    seasoning,    sugar,    water,    flour
After experimenting with TVP (textured vegetable protein) for some time, i came up with this recipe. This sausage can be used in a variety of ways. I think its the most convincing sausage substitute i...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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