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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 wasabi
 ginger root

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeJapanese Wasabi Marinade Recipe - Food.com
wasabi,    sesame seed,    mustard powder,    ginger root,    soy sauce,    rice vinegar,    sake
A nice tangy marinade, great for chops, steaks, swordfish, tempeh, and tuna fillets.
Serving Size: 1 (170) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 202.1   Calories from Fat...


picture of recipeCold Wasabi-Ginger Sauce Recipe - Food.com
sesame seed oil,    oil,    wasabi,    pepper,    ginger root,    shallot,    onion,    soy sauce,    salt,    rice vinegar,    soft tofu,    lemon juice
A zesty dressing...
Serving Size: 1 (175) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 272.8   Calories from Fat 208 g 76 %   Total Fat 23.1 g 35 %   Saturated Fat 3.1 g 15 %   Cho...


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picture of recipeSesame-Crusted Tuna with Wasabi-Ponzu Sauce Recipe | MyRecipes
lemon peel,    oil,    wasabi,    sesame seed,    ginger root,    spring onion,    tuna,    soy sauce,    salt,    rice vinegar,    honey,    brown sugar,    orange juice,    lemon juice,    black sesame seeds
This tuna recipe takes on an Asian flair with a coating of sesame seeds and a sauce of wasabi paste, soy sauce and fresh ginger.
Instructions Checklist   Step 1   Combine first 10 ingredients, stirring ...


picture of recipeJapanese Tartar Sauce for Dipping Recipe - Food.com
sesame seed oil,    wasabi,    ginger root,    soy sauce,    mayonnaise
This recipe is from a young fellow called Charl Leslie, who writes a weekly food column in a newspaper. It's a clever little recipe, and ideal to serve with deep-fried shrimps in batter, fish bite...


picture of recipeGuy Fieri's Sweet Soy Sauce Recipe - Food.com
chili dried/powder,    sesame seed oil,    wasabi,    ginger root,    garlic,    soy sauce
Can be used for many recipes. From Guy's new cookbook, Guy Fieri's Food.
Serving Size: 1 (320) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 420.3   Calories from Fat 247...


picture of recipeWasabi Ginger Butter Recipe - Food.com
butter,    wasabi,    ginger root,    salt,    lemon juice,    water
Serve over grilled fish or beef. Green color is particularly attractive
Serving Size: 1 (91) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1662   Calories from Fat 1658 g 100 % ...


picture of recipeJapanese Edamame Hummus Recipe - Food.com
sesame seed oil,    wasabi,    pepper,    ginger root,    edamame,    garlic,    soy sauce,    water
I thought this up while browsing the new How to Cook Everything Vegetarian. I'm a hummus enthusiast and thought this would be a good twist on the classic idea.
Serving Size: 1 (97) g   Servings Per...


picture of recipeImperial Fondue Dipping Sauces I Recipe - Food.com
chicken stock,    sesame seed oil,    wasabi,    sesame seed,    ginger root,    coriander leaf,    red chili,    spring onion,    garlic,    mustard greens,    soy sauce,    rice vinegar,    mirin,    honey,    sugar,    lemon juice,    water
This is a selection of easily prepared Dipping Sauces to be eaten with Imperial Fondue. Serve each sauce in a small bowl with a spoon. Guests spoon their sauce of choice, onto their plate, to dip each...


picture of recipeAvocado Mango salsa Recipe | SparkRecipes
wasabi,    pepper,    ginger root,    jalapeno,    mango,    avocado,    salt,    lemon juice
Slightly spicy avocado mango salsa with a hint of wasabi and ginger. Goes great with fish or chicken!
Combine all the ingredients and refrigerate for at least 15 minutes so the flavours combine. Serve...


picture of recipeEda'mole
wasabi,    ginger root,    coriander leaf,    edamame,    avocado,    lime,    spring onion,    bean,    salt,    water
1) Whisk the wasabi and water in a small bowl to make a thick liquid; cover and set aside.   2) Boil the beans in lightly salted water, for about 4 minutes until tender, or microwave, covered, for abou...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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