Jambalaya With Shrimp and Andouille Sausage Recipe - Food.com andouille sausage,    tomato paste,    red bell pepper,    hot sauce,    garlic salt,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    paprika,    oregano,    dried onion,    bay leaf,    onion,    garlic,    tomato,    shrimp,    rice,    water Serving Size: 1 (384) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 464.7   Calories from Fat 151 g 33 %   Total Fat 16.8 g 25 %   Saturated Fat 4.9 g 24 %   Cholesterol 110.8 mg 36... recipes with the same ingredients... Jambalaya with Shrimp and Andouille Sausage Recipe | MyRecipes

Cajun chicken breast with white rice Recipe | SparkRecipes chicken breast,    green bell pepper,    garlic salt,    oil,    onion,    celery,    cajun seasoning,    rice,    water Spicy chicken and rice Cook rice in boiling water for 20 minutes, on low heat in 2Q pan. (covered) Dice chicken and season with part of garlic salt. Heat skillet, add oil and then chicken. Cook until ...

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