Mushroom and Wine Steak Sauce Recipe - Food.com butter,    tomato paste,    beef stock,    cornstarch,    pepper,    mushrooms,    onion,    garlic,    vegetable fat spread,    red wine,    water I've used this on steak, venison, elk, and hamburgers. Love it. I sometimes add more mushrooms. Serving Size: 1 (68) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 55.2   Calo...

Mexican Sangria Recipe | MyRecipes kumquat,    lime,    sugar,    red wine,    sparkling water,    lime juice,    water This Mexican Sangria recipe is a great drink to serve at your next cocktail party because it is light and refreshing, like a grown-up wine cooler. Instructions Checklist   Step 1   Stir together sugar a...

Golden Mushroom Soup Recipe - Food.com vegetable stock,    olive oil,    pepper,    paprika,    dill,    caraway,    mushrooms,    onion,    soy sauce,    red wine,    lemon juice,    rice milk,    soy milk,    water,    flour Posted by request. I have not yet prepared this recipe. Serving Size: 1 (238) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 111.9   Calories from Fat 37 g 33 %   Total Fat 4.1 g 6...

Pork Medallions with Pomegranate-Cherry Sauce Recipe | MyRecipes butter,    pork loin,    cornstarch,    olive oil,    pepper,    sweet cherry,    balsamic vinegar,    salt,    red wine,    pomegranate juice,    water This delicious pomegranate cherry sauce with pork medallions goes great with rice. Instructions Checklist   Step 1   Cut pork crosswise into 12 (1-inch-thick) pieces. Sprinkle both sides of pork with sa...

Fruited Port-Cranberry Salad Recipe | MyRecipes cranberry sauce,    dried ginger,    allspice,    pineapple,    cranberry,    raspberry,    apple,    gelatin,    port,    red wine,    water Learn how to make Fruited Port-Cranberry Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Sprinkle unflavored gelatin over port; set...

Fillet of Steak With a Pepper Sauce Recipe - Food.com beef steak,    beef stock,    cornstarch,    pepper,    garlic,    red wine vinegar,    red wine,    brandy,    double cream,    cream,    water Tender fillet topped with a pepper sauce Serve with garlic mash or roasted new potatoes and vegetables. Serving Size: 1 (156) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 201.7...

Kimberly's Easy and Delicious Roast for the Crock Pot Recipe - Food.com beef stock,    pepper,    parsley,    dried onion,    dried garlic,    bay leaf,    salt,    red wine,    water This is the way I usually make my roast. It is easy and certainly tastes as though I slaved in a hot kitchen. I hope that you enjoy this as much as my family does. Bon Appetit! Serving Size: 1 (106) g...

Holiday Mulled Wine Recipe - Food.com cloves,    cinnamon,    allspice,    orange,    salt,    brown sugar,    red wine,    pineapple juice,    orange juice,    water Come cooler weather, you'll look forward to sharing this with good company. Make it a tradition. Good cheer! Serving Size: 1 (210) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calor...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01