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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 water
 rice vinegar

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Dietary Restrictions:

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picture of recipeSpicy Chicken Lasagna
butter,    chicken breast,    black olive,    tomato paste,    green bell pepper,    chili dried/powder,    hot sauce,    olive oil,    pepper,    dried garlic,    mushrooms,    onion,    garlic,    worcestershire sauce,    salt,    rice vinegar,    seasoning,    mozzarella cheese,    cheddar cheese,    pasta,    cream,    milk,    water,    flour
Spicy Chicken Lasagna recipe: Spicy chicken Lasagna with green bell peppers. A mix of different flavors that you would love in your mouth all at the same time! Spice up you dinner with this all time f...


picture of recipeGluten Free Crusty French Bread Variation Recipe - Food.com
butter,    egg whites,    nut flour,    yeast,    rice flour,    tapioca,    cornstarch,    eggs,    white wine vinegar,    salt,    rice vinegar,    sugar,    water
This is based on Recipe #180306. I've been working with it a while and have made a few changes that I think make for a better, more bready bread. Feel free to add your comments. :) Acorn flour can...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeRaisin Onion Sauce Recipe by admin | ifood.tv
oil,    raisin,    onion,    mustard,    rice vinegar,    honey,    water
MAKING   1. In microwavable proof mixing bowl combine onion, raisins, and oil.   2. Cover with plastic wrap making small holes for the steam to escape.   3. Microwave on High (100%) for 4 minutes or unti...


picture of recipeBalsamic Mustard Recipe - Food.com
mustard powder,    mustard seed,    garlic,    balsamic vinegar,    white wine vinegar,    salt,    rice vinegar,    sugar,    water
A dark, sweet and mellow mustard which may be used in vinagrettes or savoury meat dishes. This mustard is easy to make and keeps for months in the refrigerator. Please see note at bottom regarding pan...


picture of recipeGerman Cucumber Salad Recipe | SparkRecipes
red onion,    pepper,    parsley,    tomato,    cucumber,    apple cider vinegar,    salt,    rice vinegar,    water
Excellent side dish...
slice cucumbers (remove skins if wanted), onions and dice up tomatoes Mix in non metalic bowl stir in water and vinegar, salt, pepper, sugar (or sugar substitute) and parsley Mi...


picture of recipeSzechuan Ratatouille Recipe - Food.com
tomato sauce,    bean sauce,    cooking wine,    hot sauce,    hoisin sauce,    vegetable stock,    sesame seed oil,    oil,    ginger root,    coriander leaf,    button mushroom/champignon,    onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    soy sauce,    rice vinegar,    mirin,    noodles,    water
Classic Mediterranean meets the Spicy Orient in this flavorful fusion.
Serving Size: 1 (352) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 715   Calories from Fat 351 g 49 %   Tot...


picture of recipeSun-dried Cranberry Mango Risotto Recipe
dried cranberry,    risotto rice,    romano cheese,    vegetable stock,    chicken stock,    star anise,    chives,    mango,    shallot,    garlic,    rice vinegar,    sugar,    white wine,    water
I ran across this recipe some time ago. I can't remember where, but I know it's from the Waring House restaurant in Canada. The combination of sun-dried fruit, mango, and risotto is irresistib...


picture of recipeVegan Cheese Fondue Recipe - Food.com
cornstarch,    oats,    yarrow,    white peppercorn,    dried onion,    mustard,    white wine vinegar,    tahini,    salt,    rice vinegar,    nutritional yeast,    lemon juice,    water
This recipe is from the Ultimate Uncheese Cookbook and has a zillion excellent reviews. Hope you enjoy this tasty and much healthier version too!
Serving Size: 1 (250) g   Servings Per Recipe: 4   AMT. ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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