Tuscan Lemon Muffins Recipe | MyRecipes lemon peel,    ricotta cheese,    olive oil,    cooking spray,    eggs,    salt,    baking powder,    turbinado sugar,    sugar,    lemon juice,    water,    flour Using ricotta cheese ensures a light and fluffy texture while resulting in a moist and delicious muffin. Enjoy these lemony treats for breakfast or a sweet snack. Instructions Checklist   Step 1   Prehe...

Tuscan Lemon Muffins Recipe - Food.com lemon peel,    ricotta cheese,    olive oil,    eggs,    salt,    baking powder,    sugar,    lemon juice,    water,    flour From Cooking Light. These are moist, lemony and delicious! Serving Size: 1 (68) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 182.8   Calories from Fat 56 g 31 %   Total Fat 6.3 ...

The Best Pineapple Cheesecake Recipe - Food.com butter,    ricotta cheese,    butter flavored spray,    vanilla,    pineapple,    eggs,    crackers,    bread,    artificial sugar,    buttermilk,    water 1 bread/starch, 1/2 fruit, 1 fat Note: The filling can be baked without the crust. Serving Size: 1 (116) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 179.7   Calories from Fat 6...

Guilt-Free Crustless Ricotta Cheesecake Recipe - Food.com sweetener,    ricotta cheese,    vanilla extract,    cream cheese,    gelatin,    honey,    cream,    water I really love cheesecake. But I can't stand the calories in most of them, so here's a lighter version. It's very easy to make, no-bake and the best part.. It's diet proof. I hope you l...

Cheesecake Cupcakes With Raspberry Sauce Recipe - Food.com butter,    ricotta cheese,    raspberry,    eggs,    cream cheese,    crackers,    sugar,    chocolate,    lemon juice,    water This is a modified version of a recipe I found in 500 Cupcakes: The Only Cupcake Compendium You Will Ever Need. It is super tasty, not too sweet, and the fruit and sauce on top really compliment the f...

Ricotta, White Chocolate Chip, and Walnut Muffins Recipe - Food.com ricotta cheese,    canola oil,    walnut,    vanilla,    eggs,    salt,    baking powder,    sugar,    white chocolate,    water,    flour This produces a very thick batter so hand mixing is best (unless you have a kitchen aid, which I do not). Also the batter is very sticky and I found that my second batch was easier to work with after ...

Italian Cafe Ricotta Recipe - Food.com heavy cream,    ricotta cheese,    almond,    sugar,    almond essence,    chocolate,    rum,    coffee,    sour cream,    water A rich, thick dessert. It is served elegantly in a demitasse cup. From The Best of Ethnic Home Cooking my Mary Poulos Wilde. The passive (cooking) time is chilling time, so start at least 6 hours befo...

Tiramisu Recipe heavy cream,    mascarpone,    cottage cheese,    ricotta cheese,    vanilla extract,    okra,    sugar,    sponge cake,    cocoa powder,    coffee,    sour cream,    water Got this recipe off "The Cooking Basics for Dummies"...added a few ingredients you can substitute with if you don't find the one in the original recipe. In a small bowl combine the insta...

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