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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 water chestnut
 dry sherry

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeCornish Hens With Barley-Mushroom Stuffing Recipe | MyRecipes
chicken stock,    dry sherry,    barley,    dried garlic,    mushrooms,    water chestnut,    spring onion,    hen,    soy sauce,    honey
Learn how to make Cornish Hens With Barley-Mushroom Stuffing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place hens in a large heavy-...


picture of recipeOriental Vegetable Soup Recipe - Food.com
snap/snow peas,    beef stock,    dry sherry,    mushrooms,    water chestnut,    spring onion,    celery,    soy sauce
Believe it or not, this soup only takes about 10 minutes on the stove!
Serving Size: 1 (306) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 133   Calories from Fat 19 g 15 %   Tota...


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Absolutely amazing set...
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picture of recipeChinese Broccoli Recipe - Food.com
lemon peel,    chicken stock,    dry sherry,    oil,    ginger root,    water chestnut,    broccoli,    soy sauce,    water
Another different way to serve up broccoli, with an asian twist.
Serving Size: 1 (167) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 111.9   Calories from Fat 66 g 59 %   Total Fa...


picture of recipeHoisin Chicken and Broccoli Stir-Fry Recipe - Food.com
chicken breast,    hoisin sauce,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    oil,    ginger root,    water chestnut,    garlic,    broccoli,    orange juice
From Cooking Light. Per 1 cup serving: 246 calories, 6 g fat, 28.7 g protein, 17.3 g carb,d 4.6 g fiber, 66 mg cholesterol
Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...


picture of recipeStir Fried Shrimp & Pea Pods Recipe | SparkRecipes
snap/snow peas,    chicken stock,    dry sherry,    cornstarch,    peanut oil,    dried ginger,    water chestnut,    garlic,    shrimp,    soy sauce
Remove shells from shrimp; devein. Set aside. Trim pea pods and set aside. Mix cornstarch, ginger, soy sauce, sherry and chicken broth. Set aside. Heat oil in wok or wide skillet. Add shrimp and garli...


picture of recipeShrimp With Snow Peas and Water Chestnuts Recipe - Food.com
snap/snow peas,    dry sherry,    cornstarch,    oil,    ginger root,    mushrooms,    water chestnut,    spring onion,    shrimp,    soy sauce,    rice,    water
from ivillage.com Does not include marinating time
Serving Size: 1 (261) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 202.4   Calories from Fat 73 g 36 %   Total Fat 8.2 g 12 %   ...


picture of recipeChinese Pork And Lettuce Wraps Recipe
ground pork,    oyster sauce,    dry sherry,    sesame seed oil,    oil,    mushrooms,    water chestnut,    bamboo shoots,    shallot,    spring onion,    lettuce,    crab,    soy sauce
These are delicious lettuce wraps from my Australian Women's Weekly Chinese Cooking Class Cookbook (my bible for Chinese recipes).
Cover mushrooms with boiling water, stand 30 minutes, drain, remo...


picture of recipePork and Broccoli Stir-Fry II Recipe - Food.com
chili dried/powder,    brown rice,    chicken stock,    dry sherry,    cornstarch,    cooking spray,    oil,    ginger root,    water chestnut,    onion,    garlic,    broccoli,    pork,    soy sauce,    water
Stir fry's are so good and it's so easy to work a lot of veggies into a meal with them. I had some yellow bell pepper left from something else, that was chopped into this and it went perfectly...


picture of recipeStir-Fried Chicken With Chinese Cabbage Recipe - Food.com
chicken breast,    chinese cabbage,    tomato paste,    chili dried/powder,    dry sherry,    oil,    coriander seed,    coriander,    cayenne pepper,    water chestnut,    spring onion,    onion,    garlic,    white wine vinegar,    soy sauce,    salt,    water
From Food & Wine Quick from Scratch Chicken Cookbook.
Serving Size: 1 (249) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 320.3   Calories from Fat 79 g 25 %   Total Fat 8.9 g...

recipes with the same ingredients...
Stir-Fried Chicken with Chinese Cabbage Recipe | MyRecipes
Chicken Stir-fry With Chinese Cabbage Recipe


picture of recipeGingered Beef Vegetable Stew Recipe - Food.com
beef stewing meat,    green pepper,    red pepper,    chili dried/powder,    dry sherry,    cornstarch,    cooking spray,    ginger root,    water chestnut,    carrot,    onion,    garlic,    broccoli,    soy sauce,    sugar,    water
I found this Asian flavoured stew on MSN recipes and modified it more to our tastes. It is great served with rice or just with some bread sticks or fresh bread to mop up the wonderful gravy.
Serving S...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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