Lotus Flowers Recipe - Food.com egg whites,    rice wine,    dry sherry,    cornstarch,    oil,    pepper,    ginger root,    water chestnut,    spring onion,    shrimp,    salt These are lovely little fritters--sort of Chinese beignets--with a very mild flavor. Delicious served with a sweet, spicy dipping sauce. Serving Size: 1 (693) g   Servings Per Recipe: 1   AMT. PER SERVI...

Shrimp-Fried Rice | Recipes Wiki | Fandom snap/snow peas,    oil,    dried ginger,    water chestnut,    spring onion,    garlic,    shrimp,    rice This white-hot dish starts with real rice and shrimp and is great with other main dishes. Seafood lovers generally know it as a traditional treat for lunch or dinner. 6 1 oz. package fried rice or (6 ... recipes with the same ingredients... Shrimp Fried Rice Recipe

Baked Shrimp Balls Recipe - Food.com egg whites,    cornstarch,    olive oil,    pepper,    ginger root,    water chestnut,    spring onion,    onion,    garlic,    shrimp I love shrimp balls, but not the deep fried ones. Steamed dumplings are great but often take more time than I want. These are easier than apple pie but taste terrific and are low fat. I often leave ou...

Stir Fried Shrimp & Pea Pods Recipe | SparkRecipes snap/snow peas,    chicken stock,    dry sherry,    cornstarch,    peanut oil,    dried ginger,    water chestnut,    garlic,    shrimp,    soy sauce Remove shells from shrimp; devein. Set aside. Trim pea pods and set aside. Mix cornstarch, ginger, soy sauce, sherry and chicken broth. Set aside. Heat oil in wok or wide skillet. Add shrimp and garli...

Chinese-style Shrimp Soup Recipe snap/snow peas,    chicken stock,    cornstarch,    sesame seed oil,    water chestnut,    carrot,    spring onion,    cabbage,    shrimp,    soy sauce,    water An Asian staple, dark sesame oil adds intense flavor and only a little fat to this healthy but filling soup. 1. In a small bowl, mix the water and cornstarch until blended. Set aside.   2. In a large s...

I Can Cook Yan's Velvet Corn Soup Recipe - Food.com egg whites,    creamed corn,    chicken stock,    cornstarch,    sesame seed oil,    white peppercorn,    water chestnut,    spring onion,    shrimp,    ham,    salt,    water From Martin Yan's Show Yan Can Cook. Serving Size: 1 (281) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 164.3   Calories from Fat 36 g 22 %   Total Fat 4.1 g 6 %   Saturated F...

Asian Shrimp With Pasta Recipe | MyRecipes light soy sauce,    sesame seed oil,    oil,    peanut,    pepper,    ginger root,    coriander leaf,    peas,    water chestnut,    carrot,    spring onion,    garlic,    shrimp,    rice vinegar,    pasta,    lime juice It may seem like a lot of ingredients, but you'll make this often, so keep these items on hand. Instructions Checklist   Step 1   Peel shrimp, and devein, if desired. Set shrimp aside.   Advertisemen...

Fresh Shrimp Stir-fry With Veggies Over Steamy Rice Recipe oyster sauce,    hot sauce,    chicken stock,    vegetables,    sesame seed oil,    water chestnut,    onion,    garlic,    asparagus,    sweetcorn,    shrimp,    rice This is so easy and quick. If you have shrimp peeled before hand, just 15 minutes and you can serve your family a delicious hot meal. One of my favorite dishes to cook. Set rice to cook in chicken bro...

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