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Vegetarian Muffuletta Recipe - Food.com provolone, feta cheese, watercress, olive, mushrooms, carrot, tomato, sweet pepper, artichoke, cauliflower, giardiniera, bread Not rocket science...but a vegetarian alternative to this YUMMY sandwich for a crowd. Serving Size: 1 (196) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 367.9 Calories from Fa...
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| Stuffed Flounder Fillets Recipe by admin | ifood.tv feta cheese, safflower oil, watercress, mushrooms, tomato, spinach, flounder Place the oil in a medium-size skillet. Turn the heat on low. Add the mushrooms. Cook over low heat until any moisture the mushrooms release has evaporated. Stir the spinach into the pan and conti...
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Hennessy Tavern chopped salad red chicory, kalamata olive, feta cheese, olive oil, mint, watercress, caper, shallot, spring onion, tomato, cucumber, mustard, sherry vinegar 1) Dressing: Puree vinegar, capers, 3 tablespoons mustard, and shallots until well blended. Pour into a bowl. Add the remaining mustard around the edge of the bowl and fold into the mixture. Add the o...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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