Jamaican Salmon in Wine Sauce Recipe - Food.com butter,    swiss cheese,    pepper,    watercress,    lemon,    onion,    salmon,    mustard,    salt,    seasoning,    cheddar cheese,    white wine,    lemon juice,    milk,    flour This recipe should be served with fresh asparagus or broccholi and boiled, parslied potatoes. Dessert suggestion: Fresh strawberries topped with sweetened whipped cream or Summer Berry Brule (Recipe #...

Poached Salmon In Bouillon Recipe by admin | ifood.tv bouquet garni,    watercress,    bay leaf,    lemon,    carrot,    onion,    celery,    cucumber,    salmon,    salt,    white wine,    water Combine water, wine, onion, carrots, celery, bay leaves, bouquet garni and salt in a kettle large enough for the salmon, bring to a boil and let simmer for about 30 minutes, while skimming.   Lower the...

Salmon With Sauce Verte Recipe by admin | ifood.tv lemon peel,    olive oil,    thyme,    pepper,    parsley,    watercress,    bay leaf,    spinach,    salmon,    salt,    mayonnaise,    white wine,    lemon juice,    double cream Rub the inside of the salmon with salt and pepper.   Grease a sheet of aluminium foil large enough to enclose the salmon with 2 tablespoons of the oil.   Place the salmon on the greased foil and sprinkl...

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