French Bread Recipe - Food.com butter,    yeast,    cornstarch,    wheat,    sesame seed,    eggs,    water This recipe uses Recipe #265630 to make quick work of mixing and baking. The recipe is from More Make a Mix Cookbook. Serving Size: 1 (262) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   C...

Multigrain Pizza Crust Recipe Recipe - Food.com bread flour,    yeast,    cornstarch,    wheat,    oats,    salt,    honey,    milk,    water,    flour I got this recipe from The Secrets of Fat-free Italian Cooking by Sandra Woodruff. It's very tasty, easy to make in a bread machine, and very filling! Serving Size: 1 (43) g   Servings Per Recipe: ...

Polish Rye Bread With Bran Recipe - Food.com rye flour,    yeast,    oil,    wheat,    eggs,    salt,    honey,    buttermilk,    water,    flour Whole grain peasant bread. Serving Size: 1 (1008) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1103   Calories from Fat 201 g 18 %   Total Fat 22.4 g 34 %   Saturated Fat 3.8 g 18...

Garlic and Dill Bread machine Bread Recipe | SparkRecipes yeast,    sweetener,    oil,    wheat,    dill,    dried garlic,    salt,    water Great bread for an italian touch Place the water, yeast, and sugar in the bread machine pan. Let yeast dissolve in the pan for 10 minutes. Add oil, flour, salt, garlic powder, and dill weed. Select th...

Carrot Rolls Recipe - Food.com bread flour,    yeast,    oil,    wheat,    carrot,    salt,    honey,    milk,    water Here's a very traditional Finnish bread recipe. Typically this would be made into rolls, but no reason you couldn't make it into a loaf too. It has a great orange-yellow colour and a mild carr...

Dark German Molasses Bread Recipe | SparkRecipes rye flour,    yeast,    wheat,    sunflower seeds,    sesame seed,    flax seed/linseed,    salt,    molasses,    buttermilk,    flour This bread is typically made with beet molasses in Germany, but any other kind of dark molasses or blackstrap will do.It is quite rich in fiber and very filling. The molasses makes it additionally ric...

Krauterfladenbrot Recipe - Food.com soya flour,    yeast,    mixed herbs,    cornstarch,    wheat,    wholewheat flour,    bacon,    salt,    vegetable fat spread,    buttermilk Posted by request - not tried yet but surely great. Serve with a spread from sour cream, bacon, grated cheese, onions and vegetables. Serving Size: 1 (227) g   Servings Per Recipe: 4   AMT. PER SERVING ...

Keepa Danish Beer Recipe - Food.com yeast,    barley,    wheat,    hops,    honey,    brown sugar,    water This is a recipe from Sanpete Scenes (Gary Peterson and Lowell Bennion) page 144. It is from the early Danish settlers of Manti and Ephraim, Utah, and other surrounding communities. As found in a disc...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01