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appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 whisky's
 dark rum

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipePumpkin Rice Pudding Recipe - Food.com
egg yolks,    brown rice,    cloves,    cinnamon,    dried ginger,    raisin,    carrot,    pumpkin,    eggs,    sugar,    dark rum,    bourbon whisky,    milk
Try Pumpkin Rice Pudding from Food.com. - 45204
Serving Size: 1 (370) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 639.4   Calories from Fat 119 g 19 %   Total Fat 13.3 g 20 %   S...


picture of recipeCandied Bacon Ice Cream Recipe - Food.com
butter,    egg yolks,    vanilla extract,    cinnamon,    bacon,    brown sugar,    whisky,    dark rum,    half and half
From http://www.davidlebovitz.com/archives/2008/03/candied_bacon_i_1.html
Serving Size: 1 (1038) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3620.4   Calories from Fat 2216 g 6...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeChocolate Cream Filling Recipe | MyRecipes
butter,    egg yolks,    cornstarch,    salt,    sugar,    chocolate,    dark rum,    bourbon whisky,    milk
Make a rich chocolate cream filling for pies or tarts using milk, eggs, cornstarch and semisweet chocolate. For added flavor you can stir in bourbon or rum.
Instructions Checklist   Step 1   Heat milk i...


picture of recipeEggnog Bread Pudding Recipe - Food.com
butter,    egg yolks,    nutmeg,    raisin,    eggs,    bread,    sugar,    brandy,    dark rum,    bourbon whisky,    whipped cream,    cream,    milk
This bread pudding is perfect for serve during the holidays, but it's delicious any time of the year. Because it serves 20, it's great as part of a buffet or to take as part of a potluck. The ...


picture of recipeEggnog Cupcakes Recipe - Food.com
butter,    bicarbonate of soda,    canola oil,    oil,    vanilla extract,    nutmeg,    apple cider vinegar,    salt,    baking powder,    sugar,    dark rum,    bourbon whisky,    eggnog,    flour
from Annie's Eats - http://annies-eats.com/2010/12/17/eggnog-cupcakes/
Serving Size: 1 (85) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Calories: 329.3   Calories from Fat 127 g 39 ...


picture of recipeChocolate truffles
icing sugar,    nuts,    cocoa powder,    milk chocolate,    chocolate,    grand marnier,    dark rum,    bourbon whisky,    double cream
1) Put the chocolate in a bowl. In a small saucepan or microwave, heat the cream to a boil. Pour the cream over the chocolate and shake the bowl gently to settle the cream. Cover with a plate or lid a...


picture of recipeJennifer's Holiday Rum Balls - Recipe #17651 - Foodgeeks
pecan,    wafers,    corn syrup,    sugar,    cocoa powder,    dark rum,    bourbon whisky
Try this recipe for Jennifer's Holiday Rum Balls on Foodgeeks.com
Mix cocoa and powdered sugar in medium bowl. Add in rum and corn syrup. Stir in wafers and nuts, mixing well. Wet hands with water...


picture of recipeRice Pudding with Bourbon Recipe by Crockpot.specialist | ifood.tv
butter,    lemon peel,    vanilla,    nutmeg,    raisin,    eggs,    rice,    dark rum,    bourbon whisky,    whipped cream,    milk
MAKING   1) Heat the milk till it is warm enough and then pour it all over the rice.   2) Beat together the eggs, sugar, vanilla, raisins and lemon rind.   3) Into the egg mixture, stir the milk and rice...


picture of recipeMaple Spice Ice Cream
egg yolks,    maple flavoring,    cooking spray,    walnut,    vanilla pod,    nutmeg,    cloves,    cinnamon,    allspice,    salt,    maple syrup,    maple sugar,    sugar,    dark rum,    bourbon whisky,    double cream,    milk,    water
For the ice cream: 1) Split the half vanilla bean lengthwise and scrape out the seeds. Put the seeds, pod halves, milk, cream, spices and brown sugar in a heavy-bottomed, medium saucepan. Scald the mi...





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