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appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 whisky's
 peach

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

No-cook   Raw Food



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picture of recipePeach cobbler
mint,    lemon,    peach,    bitters,    rye whisky,    peach juice,    ice
1) Fill a large wine goblet with crushed ice. 2) Gently muddle the rye, peach nectar, dash of bitters, peaches, mint, and a squeeze of lemon juice in a cocktail shaker. Pour over ice and serve cold. N...


picture of recipeGeorgia Peach Trifle Recipe | MyRecipes
vanilla cake/pie,    pound cake,    almond,    peach,    sugar,    bourbon whisky,    whipped cream,    milk
Give the classic English layered dessert a Southern accent by drizzling slices of pound cake with bourbon and layering the cake with fresh peaches, pudding and whipped cream.
Instructions Checklist   S...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeBourbon Peach Cobbler Recipe - Food.com
butter,    heavy cream,    cornstarch,    cinnamon,    peach,    salt,    baking powder,    sugar,    bourbon whisky,    flour
Peach Cobbler with a kick.
Serving Size: 1 (253) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 674.9   Calories from Fat 381 g 57 %   Total Fat 42.4 g 65 %   Saturated Fat 26.4 g 1...


picture of recipePeach Pecan Upside-Down Cake Recipe - Food.com
butter,    cornstarch,    pecan,    vanilla extract,    peach,    eggs,    salt,    baking powder,    corn syrup,    brown sugar,    sugar,    bourbon whisky,    flour
I happen to be a big fan of upside-down cakes, but an even bigger fan of peaches!! This cake is quite awesome for fellow peach-lovers. You can serve this warm or at room temperature with vanilla ice c...


picture of recipeFresh Peach and Toasted Macaroon Sundaes Recipe - Food.com
peach,    sugar,    coconut macaroons,    vanilla ice cream,    bourbon whisky,    lemon juice,    vanilla yogurt
From Bon Appetit, July 1993. Nectarines or other fruit could also be used. For a prettier presentation, serve in parfait glasses.
Serving Size: 1 (288) g   Servings Per Recipe: 2   AMT. PER SERVING % DA...


picture of recipeHoliday Brandied Fruit Recipe
pineapple,    mandarin,    peach,    maraschino cherry,    apricot,    brandy,    bourbon whisky
This is an old recipe dating before use of brandied fruit made with "starter." It is delicious over vanilla ice cream and also makes a pretty holiday gift when put in glass jars
Prep time do...


picture of recipeGinger Bourbon Peaches Recipe - Food.com
ginger root,    cloves,    cinnamon,    peach,    sugar,    bourbon whisky,    water
Yahoo Group Files
Serving Size: 1 (3351) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 353.3   Calories from Fat 8 g 2 %   Total Fat 0.9 g 1 %   Saturated Fat 0.1 g 0 %   Cholestero...


picture of recipeJulia Robert's Fresh Peach Crisp Recipe - Food.com
butter,    scotch whisky,    cinnamon,    peach,    brown sugar,    sugar,    lemon juice,    flour
celeb dish out of the August 07 Good Housekeeping.
Serving Size: 1 (256) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 426.5   Calories from Fat 161 g 38 %   Total Fat 17.9 g 27 %...


picture of recipeBourbon-Blazed Peaches Over Frozen Custard Recipe | MyRecipes
butter,    orange peel,    peach,    orange marmalade,    vegetable fat spread,    sugar,    bourbon whisky,    lemon juice
Learn how to make Bourbon-Blazed Peaches Over Frozen Custard. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Melt butter in a large skill...


picture of recipeBourbon peach cobbler
butter,    cornstarch,    cinnamon,    peach,    salt,    baking powder,    sugar,    bourbon whisky,    double cream,    flour
For the peaches:   In a large bowl combine the peaches, bourbon, 55g sugar, cornflour, and cinnamon and mix well to coat the peaches evenly; set aside.   For the dumplings:   Place the flour, 55g sugar, ...





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