Baked Bourbon Chicken Recipe - Food.com chicken,    thyme,    sage,    rosemary,    cayenne pepper,    garlic,    salt,    brown sugar,    bourbon whisky,    flour Serving Size: 1 (229) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 544.4   Calories from Fat 234 g 43 %   Total Fat 26.1 g 40 %   Saturated Fat 7.5 g 37 %   Cholesterol 129.4 mg 43...

Cornbread Stuffing with Apples and Sausage – Recipes Network turkey stock,    chicken stock,    olive oil,    pecan,    thyme,    sage,    pepper,    parsley,    apple,    onion,    celery,    eggs,    sausage,    salt,    bread,    bourbon whisky Step 1   Preheat oven to 350 degrees F.   Step 2   Heat olive oil over medium-high heat in 12-inch skillet.   Step 3   Cook sausage for 5 to 7 minutes until browned. Add onions and celery and saute until s... recipes with the same ingredients... Cornbread stuffing with apples and sausage

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