White Chocolate and Pistachio Panna Cottas Recipe - Food.com pistachio,    gelatin,    sugar,    white chocolate,    double cream From April 2006 'Delicious' magazine, UK. A good dinner party dessert. You can either serve these turned out on a plate, or alternatively, serve them inside a glass or cup. I serve mine set in...

White Chocolate Cupcake Recipe - Food.com butter,    icing sugar,    vanilla extract,    eggs,    baking powder,    cream cheese,    vegetable fat spread,    sugar,    white chocolate,    self raising flour,    double cream,    milk Serving Size: 1 (68) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 263.8   Calories from Fat 157 g 60 %   Total Fat 17.5 g 26 %   Saturated Fat 10.3 g 51 %   Cholesterol 74.4 mg 24...

Very Chocolate Tarte Recipe - Food.com butter,    egg yolks,    salt,    cookie/biscuit,    sugar,    dark chocolate,    white chocolate,    double cream,    cream An invention of my own, although it must be a variation on a theme. Serving Size: 1 (122) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 479.6   Calories from Fat 343 g 72 %   Tota...

Raspberry Cakes With Lavender Recipe - Food.com cornstarch,    lavender,    raspberry,    eggs,    baking powder,    sugar,    white chocolate,    double cream,    flour These are extremely tasteful and delicate cakes which are perfect for tea-parties or girls’ birthdays. I invented them for my birthday, so I would know. The lavender syrup is easy to make. Mix o...

White Chocolate Truffles Recipe - Food.com ground beef,    white chocolate,    double cream These moreish chocolate coated truffles contain a fruity surprise. They make a super gift or a special treat with after-dinner coffee. Serving Size: 1 (432) g   Servings Per Recipe: 1   AMT. PER SERVING...

Raspberry stracciatelle ice cream egg yolks,    raspberry,    sugar,    white chocolate,    double cream,    milk 1) Bring the cream and milk to a simmer in a medium saucepan. In a bowl, whisk together the sugar and yolks until pale and thickened. Slowly whisk in the warm cream mixture then return to the saucepan...

White truffles hazelnut,    vanilla extract,    dark chocolate,    white chocolate,    irish cream,    double cream 1) Place the double cream in a heat-proof bowl and set the bowl over a pan of simmering water. Cook until heated through. Using a wire whisk, slowly stir the white chocolate into the warm cream until ...

White Chocolate Ice Cream Recipe by foodlover | ifood.tv egg yolks,    sugar,    white chocolate,    double cream,    milk 1. Put the chocolate into a large bowl, in a separate bowl, whisk the yolks and sugar together until pale and fluffy. Bring the milk to the boil in a pan.   2. Pour the hot milk onto the yolks and whis...

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