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Chicken Dippin' Recipe - Food.com chicken breast, heavy cream, chili dried/powder, oil, turmeric, white peppercorn, pepper, paprika, mustard powder, jalapeno, cayenne pepper, cumin, dried onion, dried ginger, dried garlic, allspice, onion, salt This dish is extra-rich! Incredibly easy to prepare. It is the kind of recipe that guarantees you can impress your guests without spending hours and hours in the kitchen! It's great served with ri...
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| Apple Pork Breakfast Sausage Recipe - Food.com ground pork, sage, white peppercorn, pepper, nutmeg, dried onion, allspice, apple, salt, apple cider Homemade breakfast sausage for those Sunday morning Fall breakfasts. 1lb. recipe can be doubled or tripled with ease. Can be made into patties or links. Sausage freezes well. We bought a house with a ...
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Homemade Honey Mustard Recipe - Food.com corn oil, white peppercorn, mustard powder, dried garlic, allspice, white vinegar, salt, honey I used to sell this at craft fairs, and I always sold out. It's terrific on a sandwich. Serving Size: 1 (268) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 748.2 Calories f...
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| Chicken Yumbo Recipe - Food.com butter, chicken breast, red capsicum pepper, chicken stock, olive oil, turmeric, white peppercorn, cumin, allspice, currant (zante), onion, garlic, tomato, salt, rice, sour cream I came across a similar recipe but made with lamb called 'Arminian Lamb' I have adapted this and used chicken instead and because I think it is yummy have called it Chicken Yumbo in keeping wi...
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| Lee Mixon's Cajun Seasoning Mix Recipe - Food.com sage, white peppercorn, pepper, mustard powder, mace, cayenne pepper, cumin, bay leaf, allspice My old friend Lee Mixon who loves Cajun cuisine uses this seasoning mixture when he prepares jambalaya or gumbo. You will note it does not contain any salt. Serving Size: 1 (23) g Servings Per Recipe...
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| Beau Monde Seasoning-Clone Recipe Recipe - Food.com white peppercorn, nutmeg, mace, cloves, cinnamon, bay leaf, allspice, salt This seasoning mix is no longer made-hope this helps you out. Serving Size: 1 (77) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 29.5 Calories from Fat 13 g 46 % Total Fat 1.5...
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| Bavarian Christmas Ham in the Fireplace Recipe - Food.com candied orange peel, orange peel, walnut, white peppercorn, mustard powder, ginger root, cloves, allspice, ham, orange marmalade, jam/preserve, mustard, salt, honey, brown sugar, cointreau, brandy From the Energy Saver Cookbook Serving Size: 1 (340) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 1043.5 Calories from Fat 596 g 57 % Total Fat 66.2 g 101 % Saturated Fat 18...
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| Lazy Day Tomato Ketchup Recipe - Food.com white peppercorn, mustard powder, cloves, celery seed, dried ginger, allspice, onion, tomato, apple cider vinegar, brown sugar Preparation two ways.Usually tomatoes are ripe all at once.This recipe,you blanch, skin,stem, mash, freeze the tomatoes.Then thaw, make at your leisure. Or you can make all at once. Vintage #4 Crock r...
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| Moravian Wafers Recipe - Food.com butter, bicarbonate of soda, white peppercorn, mustard powder, cloves, cinnamon, dried ginger, allspice, salt, molasses, brown sugar, flour This copycat version is close to the recipe used by Winkler Bakery in the preserved Moravian village of Old Salem, North Carolina. Serving Size: 1 (348) g Servings Per Recipe: 1 AMT. PER SERVING % D...
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| Carrot Pie Recipe - Food.com butter, egg yolks, swiss cheese, brown rice, white peppercorn, allspice, carrot, onion, wholewheat flour, eggs, apple cider vinegar, white vinegar, salt, fat, milk, water, flour I came into this recipe sometime in the 70s, during a brief vegetarian spell. I'm carniverous again, but not adamently so, I still prefer vegetables. This pie is delicious. Serving Size: 1 (228) g...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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