Real Crab Bisque Recipe - Food.com butter,    heavy cream,    chicken stock,    white peppercorn,    nutmeg,    cayenne pepper,    carrot,    spring onion,    celery,    crab,    sherry,    milk,    flour Adapted from Best of the Best of Georgia. A recipe supposedly from Elizabeth of 37th restaurant. A nice way to serve this is in hollowed out individual bread rounds as bowls. Serving Size: 1 (187) g   ...

Another Crab Dip Recipe - Food.com butter,    white peppercorn,    parsley,    horseradish,    spring onion,    garlic,    crab,    eggs,    mustard,    salt,    mayonnaise,    lemon juice I got this recipe from my grandma and I have no idea where she got it. It calls for a food processor, but I use a blender and have no problem with the taste. The first time I made it, it turned out a ...

Boiled Crabs Recipe - Food.com red potato,    red peppercorn,    white peppercorn,    pepper,    lemon,    onion,    sweetcorn,    crab,    salt Try Boiled Crabs from Food.com. - 6556 Serving Size: 1 (797) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 558.1   Calories from Fat 29 g 5 %   Total Fat 3.3 g 5 %   Saturated Fat ...

Quebecois Crab Custard With Lemon Butter Sauce Recipe - Food.com butter,    white peppercorn,    nutmeg,    lemon,    shallot,    broccoli,    crab,    eggs,    salt,    white wine,    whipped cream,    milk Quebec snow crab is combined with broccoli, oven-poached and served on a sauce, nouveau cuisine fashion. This appetizer is the creation of Chef Denis Pelletier of Moulin de St. Laurent, a contemporary...

Brazil, Cassava Cream With Crab, a Soup Recipe - Food.com vegetable stock,    chicken stock,    olive oil,    white peppercorn,    cassava,    crab,    salt If you can get cassava, you can make this recipe. Serving Size: 1 (189) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 212.2   Calories from Fat 17 g 8 %   Total Fat 2 g 3 %   Satur...

Hot Crabmeat Dip Recipe - Food.com butter,    hot sauce,    white peppercorn,    cayenne pepper,    spring onion,    crab,    salt,    cream cheese,    beer/lager Try Hot Crabmeat Dip from Food.com. - 50053 Serving Size: 1 (115) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 312   Calories from Fat 233 g 75 %   Total Fat 25.9 g 39 %   Saturat...

Mrs. Tawes' Crab Casserole Recipe - Food.com butter,    heavy cream,    oil,    white peppercorn,    mustard powder,    crab,    eggs,    white vinegar,    salt,    bread crumbs,    flour Mrs. Tawes was the wife of a Maryland governor, many years ago, and my parents lived in Annapolis, MD, where the Chesapeake Bay watermen brought FRESH crabs to be steamed, picked, and sold. This was a...

Baked Crab Salad Recipe by admin | ifood.tv butter,    cherry pepper,    almond,    white peppercorn,    crab,    eggs,    worcestershire sauce,    salt,    bread crumbs,    milk,    flour Baked crab salad is a filling baked salad made with crab meat. Cooked with milk and butter, te baked crab salad has pimientos, almonds and eggs in it. flavored with worcestershire sauce and pepper, th...

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