Dave's Spicy Noodle Soup Recipe - Food.com chicken,    chili flavored oil,    rice wine,    shiitake mushroom,    chicken stock,    white peppercorn,    coriander,    garlic,    tomato,    soy sauce,    rice vinegar,    noodles This is a rendition of the PF Chang's spicy chicken noodle soup, or the Pin Noodle Soup or war wonton soup. Basic stock is the same, just vary the ingredients... One ingredient I listed is Rice no...

Braised Baby Bok Choy Recipe red onion,    olive oil,    white peppercorn,    bok choy,    salt,    rice vinegar Tender baby vegetables are one of the pleasures of the Spring season. Baby bok choy, a milder, sweeter Asian version of cabbage, is available in many markets now, and this recipe is simplicity itself-...

Vegetarian Stir Fry Recipe - Food.com red bell pepper,    shiitake mushroom,    vegetable stock,    sesame seed,    white peppercorn,    ginger root,    coriander leaf,    onion,    garlic,    cabbage,    soy sauce,    salt,    rice vinegar,    firm tofu from World's Healthiest Foods (whfoods.com) simple to make and healthy too Serving Size: 1 (181) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 96.9   Calories from Fat 25 g 2...

Wonton Soup Recipe - Food.com ground pork,    egg yolks,    won ton,    chili dried/powder,    chicken stock,    sesame seed oil,    oil,    white peppercorn,    ginger root,    button mushroom/champignon,    spring onion,    garlic,    soy sauce,    rice vinegar Everybody loves homemade soup. This is a great recipe for homemade won ton soup-- the won tons can be a bit tedious to make, but it is WELL worth the effort! Serving Size: 1 (325) g   Servings Per Reci...

Ginger Dressing Recipe - Food.com canola oil,    sesame seed,    white peppercorn,    ginger root,    celery seed,    onion,    soy sauce,    rice vinegar,    tomato ketchup/catsup,    sugar The Mustard Seed's Ginger Dressing Serving Size: 1 (57) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 613   Calories from Fat 572 g 93 %   Total Fat 63.6 g 97 %   Saturated Fat...

Hot Szechuan-Style Green Beans Recipe - Food.com chili dried/powder,    canola oil,    white peppercorn,    ginger root,    garlic,    green beans,    soy sauce,    rice vinegar,    sugar This recipe can be made up to 2 hours ahead of time;let cool, then cover and let stand at room temperature. If you use the maximum amount of chili flakes this dish will be quite HOT. The recipe comes ...

Steamed Eggplant With Minced Chicken in Rice Vinegar Recipe - Food.com chicken,    light soy sauce,    cornstarch,    white peppercorn,    red chili,    spring onion,    aubergine/eggplant,    rice vinegar,    sugar This is a recipe from a local maid, a friend, who had learnt from her Japanese boss, simply steamed the eggplant , add vinegar, soya sauce and sugar. A very simple dish. Serving Size: 1 (553) g   Servi...

Szechuan Tofu and Red Bellpepper Recipe - Food.com chili garlic sauce,    red bell pepper,    oil,    white peppercorn,    ginger root,    garlic,    soy sauce,    rice vinegar,    firm tofu,    sugar This stuff is so tasty and easy to cook. You can use red pepper flakes instead of chile garlic sauce or sriracha chile sauce if you don't have any. Serving Size: 1 (137) g   Servings Per Recipe: 4 ...

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