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appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 white wine
 brandy

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeCheese Fondue Recipe | MyRecipes
alfredo sauce,    swiss cheese,    nutmeg,    garlic,    white wine,    kirsch,    brandy
This easy cheese fondue recipe uses time-saving shortcuts like shredded Swiss cheese and ready-to-eat Alfredo pasta sauce. Serve with sliced fruit and bread for a fun and easy party appetizer.
Instruc...

recipes with the same ingredients...
Cheese Fondue Recipe | Real Simple


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeSavory Black Currant Sauce Recipe - Food.com
butter,    pepper,    shallot,    garlic,    mustard,    salt,    blackcurrant jelly,    white wine,    brandy
This is a savory black currant sauce that makes a wonderful accompaniment to duck, pork and game. The sauce can be made several hours ahead of time. Re-warm it over low heat before serving. Recipe fro...


picture of recipeGarlicky Vaud Fondue Recipe - Food.com
emmenthaler cheese,    cornstarch,    olive oil,    pepper,    lemon,    garlic,    cheese,    bread,    white wine,    brandy
From The Everything Fondue Book. This garlicky fondue is great for cool-weather entertaining. Posted for ZWT 7.
Serving Size: 1 (340) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeWild Truffle and Raspberry Sauce Recipe - Food.com
butter,    chicken stock,    pepper,    peppercorn,    bay leaf,    raspberry,    truffle,    mushrooms,    shallot,    salt,    madeira,    white wine,    brandy,    lemon juice
Serving Size: 1 (143) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 96.7   Calories from Fat 29 g 30 %   Total Fat 3.2 g 4 %   Saturated Fat 1.6 g 8 %   Cholesterol 7.5 mg 2 %   Sod...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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