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Creole Fish Chowder Recipe - Food.com whiting fish, chili dried/powder, olive oil, parsley, onion, celery, tomato, sole, haddock, cod, fish, worcestershire sauce, salt, sugar, water A nice hearty hot soup, great for lunch on a chilly day. Unlike a lot of fish chowder recipes, it contains no potatoes, so it's a good choice if you're trying to go light on starchy carbohydra...
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| Creamy Baked Fish Fillets Recipe - Food.com butter, whiting fish, hot sauce, paprika, tilapia, sole, haddock, flounder, cod, fish, salt, parmesan cheese, bread crumbs, sour cream It just can't get much easier than this! Serving Size: 1 (305) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 441 Calories from Fat 175 g 40 % Total Fat 19.5 g 29 % Satura...
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Bacon-Wrapped Stuffed Fish Recipe - Food.com butter, whiting fish, pepper, parsley, onion, halibut, cod, fish, bacon, salt, bread crumbs I'm not a big fan of fin fish, but this dish is one of my very favourites Serving Size: 1 (272) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 656.7 Calories from Fat 250 g ...
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| Cod Gumbo Recipe - Food.com whiting fish, green bell pepper, brown rice, chicken stock, olive oil, pepper, parsley, basil, onion, garlic, celery, tomato, cod This is a simple but hearty recipe -- full of flavor, lean protein and fiber! Serving Size: 1 (324) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 330.9 Calories from Fat 63 g 1...
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| Baked Fish With Pineapple Salsa Recipe by admin | ifood.tv butter, whiting fish, chili dried/powder, dried ginger, pineapple, cod, catfish, salsa, tortilla chips, vegetable fat spread Thaw fish, if frozen. Cut into 4 serving-size pieces. Place fish in a shallow baking pan, tucking under any thin edges so fish is a uniform thickness. In a small saucepan melt butter. Stir in chil...
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| Swordfish Steak Marseillaise - Recipe #15702 - Foodgeeks butter, whiting fish, cherry pepper, swordfish, thyme, pepper, parsley, nutmeg, mace, allspice, mushrooms, shallot, onion, celery, shrimp, crab, cod, salt, fat Try this recipe for Swordfish Steak Marseillaise on Foodgeeks.com Combine all ingredients except swordfish, butter and bacon fat. Mix well then process using the finest blade to make a paste. Melt but...
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