Arroz Con Pollo -- Mi Favorito Recipe - Food.com cherry pepper,    green pepper,    chili dried/powder,    chicken stock,    olive oil,    saffron,    pepper,    oregano,    bay leaf,    peas,    olive,    onion,    garlic,    tomato,    whole chicken,    salt,    rice This recipe has never failed me. It tastes like comfort food, but looks fancy enough for a dinner party. Serving Size: 1 (711) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1055...

Basque Chicken and Rice Recipe - Food.com bell pepper,    chicken stock,    olive oil,    pepper,    bay leaf,    onion,    garlic,    whole chicken,    salt,    rice,    water This is a simple, quick and tasty dish. It is obviously kid friendly because my 1 1/2 year old granddaughter ate 2 helpings at dinner, then more for breakfast and lunch the next day! This is courtesy ...

Madras chicken curry with pilau rice recipe - BBC Food chicken stock,    oil,    turmeric,    tamarind,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    coriander leaf,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    tomato,    whole chicken,    rice Marinating the chicken for 24 hours is the key to this curry. Serve with James' fluffy pilau rice to make it extra special. For the marinade, heat a small frying pan, once hot add the coriander se...

My Homemade Chicken and Noodles Recipe - Food.com garlic salt,    sage,    pepper,    parsley,    bay leaf,    carrot,    onion,    celery,    whole chicken,    eggs,    salt,    water,    flour We always serve these over mashed potatoes and have dinner rolls with the noodles. Serving Size: 1 (217) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 511.5   Calories from Fat ...

Chicken and Pasta Primavera Recipe butter,    bay leaf,    basil,    peas,    carrot,    onion,    garlic,    celery,    broccoli,    whole chicken,    parmesan cheese,    pasta,    water Arrange chicken breasts in single layer in heavy skillet; add 4 cups water, basil sprig, onion, celery, bay leaf, one teaspoon salt.   Heat uncovered on medium heat until water begins to boil; reduce h...

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