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Chicken With Coconut Milk, Lemongrass, and Ginger Recipe - Food.com peanut oil, turmeric, lemongrass, ginger root, chili pepper, black cumin, coconut milk, potato, onion, whole chicken, salt, half and half From Raji Cuisine by Raji Jallepalli with Judith Choate. Found on Food Network, posting for ZWT. Serving Size: 1 (160) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 282.5 Calor...
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| Whole Tandoori Chicken Recipe - Food.com tomato paste, chili dried/powder, oil, garam masala, turmeric, ginger root, coriander seed, cumin, lemon, onion, garlic, whole chicken, salt, yogurt (plain) Simple dish, serve with thinly sliced onion and lemon wedges and/or coriander and mint chutney. The same marinade can be used for chicken tikkas (cubed skinless chicken breasts), chicken drumsticks/le...
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Spicy Tomato Chicken Recipe tomato sauce, red onion, chili dried/powder, sunflower oil, turmeric, star anise, ginger root, cloves, red chili, cinnamon, cardamom, garlic, tomato, whole chicken, salt, sugar, water Spicy tomato chicken is good for lunch. 1. Rub the chicken with turmeric powder and salt. Set aside. 2. Soak the dried red chilli in hot water until softened. Blend the softened dried chilli, fresh r...
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| Whole Tandoori Chicken Recipe - Food.com tomato paste, chili dried/powder, oil, garam masala, turmeric, paprika, ginger root, cumin, garlic, whole chicken, salt, lemon juice, cream, yogurt (plain) This recipe is from the BBc's Saturday Kitchen. It goes well with spicy potatoes and coriander chutney. When I made this, I played around with a bit of the ingredients such as chili powder as I li...
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| Chicken Curry Ala Pinoy Recipe - Food.com red bell pepper, oil, curry powder, turmeric, pepper, ginger root, coconut milk, garlic, bok choy, whole chicken, patis/patismansi, salt, fish sauce, water delicious chicken curry great for gatherings. Serving Size: 1 (275) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 705.8 Calories from Fat 392 g 56 % Total Fat 43.6 g 67 % Sat...
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| Chicken And Potato Curry Recipe red potato, chicken stock, oil, turmeric, pepper, lemongrass, ginger root, onion, garlic, whole chicken, salt, fish sauce, stock or broth, water Burmese curry is a little different from its relatives, the Indian or Thailand curry. The original recipe calls for the greasy, Burmese curry is named “SePan” meaning oil return on top. Do...
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| Chicken Curry Recipe chili dried/powder, oil, turmeric, ginger root, coriander seed, coriander, green chili, onion, garlic, tomato, whole chicken, salt This chicken dish uses some East Indian spices and goes well with steamed rice. Remove the fat and skin from the chicken and cut into 8 serving pieces. Heat the oil in a large saucepan. Add the onion...
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| Tandoori-style Chicken Recipe - Food.com turmeric, cloves, cayenne pepper, cinnamon, cumin, dried ginger, onion, garlic, whole chicken, salt, lemon juice, yogurt (plain) This has an absolutely wonderful flavor. Serving Size: 1 (207) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 353.9 Calories from Fat 222 g 63 % Total Fat 24.7 g 38 % Saturate...
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| Chinese Chicken Stock Recipe - Food.com turmeric, ginger root, spring onion, garlic, whole chicken, salt, water This is a clear light yellow chicken stock. Trying to make this stock fast will loose so much flavor and quality. The long cooking time is well worth the trouble. You can use all bones to make this st...
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| Indian Chicken Casserole Recipe - Food.com butter, hot sauce, curry powder, turmeric, ginger root, coriander seed, cinnamon, cumin, cardamom, onion, garlic, tomato, whole chicken, water I got this out of a garage sale casserole cookbook that came out circa 1950-60. This is one of the recipes that I saved. Serving Size: 1 (236) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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