Dilled Oat Bread Recipe - Food.com butter,    buckwheat flour,    yeast,    cottage cheese,    oats,    dill seed,    onion,    wholewheat flour,    eggs,    salt,    brown sugar,    water This is from a book called Handful of herbs. I haven't made it yet so let me know what you think. Serving Size: 1 (1364) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3030.1...

Coconut Raisin Oatmeal Cookies Recipe - Food.com butter,    bicarbonate of soda,    wheat germ,    oats,    coconut,    raisin,    wholewheat flour,    eggs,    baking powder,    brown sugar,    sugar This recipe come from a cookbook called 'Country Classics, Treasured recipes from the Country Women's Association of New South Wales', Australia. Serving Size: 1 (1008) g   Servings Per Rec...

Anzac Biscuits Recipe - Food.com desiccated coconut,    bicarbonate of soda,    oats,    wholewheat flour,    vegetable fat spread,    honey,    brown sugar,    water,    flour This is the first time that I made Anzac cookies. Even though I use microwave(with oven function). It is a bliss! Smells and tastes very nice! I love the crispy texture! Serving Size: 1 (70) g   Servin...

Polynesian Bars Recipe - Food.com oil,    oats,    pecan,    vanilla,    pineapple,    date,    coconut,    wholewheat flour,    brown sugar,    orange juice A low-guilt sweet treat that my hippie mother made all the time. So good, most people don't guess they're not terrible for you. Serving Size: 1 (74) g   Servings Per Recipe: 24   AMT. PER SERVIN...

Anzac Day Oaty Biscuits Recipe - Food.com golden syrup,    oats,    cloves,    sultana,    wholewheat flour,    eggs,    baking powder,    vegetable fat spread,    brown sugar I found this recipe for a healthier Anzac Day biscuit on the New Zealand Heart Foundation website. It comes from a program they have done aimed at schools. I was also drawn to it because of the lack o...

Aussie Breakfast Bread Recipe | SparkRecipes oats,    almond,    cinnamon,    cherry,    apple,    wholewheat flour,    eggs,    baking powder,    honey,    brown sugar,    milk,    flour From GroupRecipes. Its a really good breakfast/brunch bread. Spicy, fruity and oh so delicious! Put milk and oats in bowl. Soak for 30 minutes. Preheat oven to 350F, lightly grease a loaf pan. Blend ...

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