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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 wild rice
 rice

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Dietary Restrictions:

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picture of recipeMushroom Casserole Recipe - Food.com
wild rice,    cottage cheese,    thyme,    tarragon,    mushrooms,    onion,    garlic,    eggs,    salt,    rice,    parmesan cheese,    sour cream
Fresh Mushrooms, Rice (White, Brown or wild) OR Barley whichever you like baked into a great little side dish, with cottage cheese and sour cream for the creaminess.
Serving Size: 1 (179) g   Servings ...


picture of recipeMango, Cucumber and Rice Salad Recipe - Food.com
wild rice,    soybean oil,    peanut,    pepper,    basil,    mango,    lime,    spring onion,    cucumber,    salt,    rice,    sugar
I adapted this heavily from a recipe in the July/August 2011 issue of Food Network Magazine. I thought I made enough changes to warrant calling it a new recipe, and it came out great. Hope you enjoy!
...


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picture of recipeWild Rice Stuffing Recipe - Food.com
butter,    wild rice,    vegetable stock,    thyme,    rosemary,    pepper,    portobello mushroom,    onion,    celery,    salt,    rice
1 cup organic long grain white rice
Serving Size: 1 (229) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 274.7   Calories from Fat 108 g 39 %   Total Fat 12 g 18 %   Saturated Fat 7...


picture of recipeCarnival Squash with Rice Pilaf Recipe | SparkRecipes
red onion,    wild rice,    garlic,    celery,    rice
Carnival Squash resembles the acorn squash in shape, but the outside is not nearly as green - it has orange and yellow stripes. It's raw form smells like raw pumpkin.The goals for my recipes are L...


picture of recipeBaked Mushroom Rice Pilaf Recipe: How to Make It
wild rice,    chicken stock,    almond,    mushrooms,    rice
Place the first 4 ingredients in a 3-cup baking dish coated with cooking spray. Cover and bake at 350 for 55-60 minutes or until liquid is absorbed and rice is tender. Just before serving, sprinkle wi...


picture of recipeWild Rice and Turkey Casserole Recipe - Food.com
turkey breast,    evaporated milk,    red bell pepper,    green bell pepper,    wild rice,    pepper,    parsley,    eggs,    rice,    mozzarella cheese
Adapted from a recipe found in Pillsbury's Jan/Feb 2007 Classic Recipes Cookbook.
Serving Size: 1 (157) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 143.4   Calories from Fa...


picture of recipeWild Rice and Mushroom Stuffing Recipe | Bon Appetit
butter,    chili dried/powder,    shiitake mushroom,    wild rice,    chicken stock,    olive oil,    parsley,    bay leaf,    oyster mushroom,    onion,    salt,    rice
Wild Rice and Mushroom Stuffing Recipe
Step 1   Place wild rice in heavy medium saucepan. Add enough cold water to cover rice by 3 inches. Bring to boil. Reduce heat to medium-low and simmer until rice...


picture of recipeChicken Alfredo and Rice Casserole Recipe - Food.com
butter,    chicken,    alfredo sauce,    wild rice,    almond,    basil,    peas,    sweet pepper,    rice,    bread crumbs,    milk
The addition of alfredo sauce and roasted red peppers takes the standard chicken-rice casserole and kicks it up a notch.
Serving Size: 1 (285) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...


picture of recipeWild Rice Salad Recipe - Food.com
dried cranberry,    wild rice,    olive oil,    pecan,    pepper,    parsley,    apricot,    shallot,    garlic,    mustard,    balsamic vinegar,    salt,    rice,    orange juice,    water
From the issue of December 2006, Coup de pouce.
Serving Size: 1 (198) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 312.9   Calories from Fat 153 g 49 %   Total Fat 17 g 26 %   Sa...


picture of recipeWild Rice Pilaf Recipe (Canadian-American wild grain pilaf) | Whats4eats
wild rice,    oil,    pepper,    onion,    salt,    rice,    stock or broth,    water
Wild rice is not a true rice, rather a type of grass seed that grows wild in the Upper Midwest section of the United States and in central Canada.
Bring the 3 cups of stock or water to a boil in a sau...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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