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Apple-Glazed Roast Chicken and Rice Recipe - Food.com butter, apple pie spice, wild rice, cake, apple jelly, sage, pepper, apple, spring onion, whole chicken, apple cider vinegar, water The glimmering, crispy skin of this chicken dish gets its flavor from a sweet-tart blend of apple jelly and cider vinegar. Tip: To save time, cook the rice and chicken together in a casserole dish wit...
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| Chicken Saute with Wild Rice Recipe - Food.com butter, chicken breast, wild rice, chicken stock, thyme, sage, mushrooms, onion, celery, water, flour Serving Size: 1 (459) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 468.8 Calories from Fat 171 g 37 % Total Fat 19.1 g 29 % Saturated Fat 10.7 g 53 % Cholesterol 177.6 mg 5...
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Creamy Wild Rice-And-Mushroom Soup Recipe - Food.com chicken breast, heavy cream, wild rice, chicken stock, olive oil, sage, pepper, mushrooms, carrot, onion, salt A recipe from Rachael Ray. A recipe that is hearty, not heavy. Serving Size: 1 (431) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 246 Calories from Fat 148 g 60 % Total Fat 1...
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| Wild Rice Pilaf With Mushrooms and Pecans Recipe - Food.com butter, orzo pasta, wild rice, pecan, sage, peas, chickpea, crimini mushroom, salt From Rachael Ray. It looks very yummy, lots of great ingredients. Serving Size: 1 (242) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 515.2 Calories from Fat 129 g 25 % Total ...
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| Wild Rice Dressing Recipe | MyRecipes butter, wild rice, brown rice, chicken stock, pecan, sage, pepper, parsley, cranberry, apricot, onion, celery, salt Learn how to make Wild Rice Dressing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat oven to 350 F. In a pot, over medium-high heat,...
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| Stuffed Butternut Squash Recipe | SparkRecipes red onion, wild rice, canola oil, thyme, sesame seed, sage, butternut squash, garlic, salt, bread, orange juice This is a great low calorie low fat meal, but high in carbs. 1. Preheat oven to 375F. Halve the squashes and scoop out seeds and fibers. Place them cut side up in shallow baking dishes and cover tigh...
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| Stuffed Acorn Squash Recipe - Food.com acorn squash, dried cranberry, wild rice, walnut, sage, pepper, onion, salt, vegetable fat spread, brown sugar, lemon juice Got this from an online friend. We thought it was good. The cranberries really give it a kick. Serving Size: 1 (197) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 157 Calories ...
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| Wild Rice Stuffing Recipe | MyRecipes wild rice, brown rice, chicken stock, cooking spray, pecan, sage, pepper, sweet cherry, apricot, onion, garlic, celery, salt For a classic stuffing, place the rice mixture in the cavity of a turkey before roasting. Make sure to get an accurate temperature reading on the stuffing as well as the bird--both should reach an int...
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| Gluten Free Holiday Savory Rice Stuffing Recipe Video by myGlutenFacts | ifood.tv dried cranberry, wild rice, chicken stock, thyme, sage, parsley, currant (zante), apricot, apple, onion, celery, bacon, rice, water 1. In the saucepan, bring 3 cups of the water and the chicken bouillon to a boil. Add the wild rice and stir. Cover, reduce heat and simmer for 45 minutes. 2. Cook the bacon in the skillet over mediu...
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| Wild Rice Pilaf Recipe - Food.com wild rice, brown rice, chicken stock, olive oil, walnut, thyme, sage, pepper, parsley, fennel seeds, raisin, apricot, apple, crimini mushroom, onion, garlic, celery, salt I cooked this for my husband for Valentines day. It was as sweet as him (shucks!). Serving Size: 1 (208) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 354.2 Calories from Fat 1...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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