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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 wine
 beef steak

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Dietary Restrictions:

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picture of recipeBeef Burgundy Recipe - Food.com
butter,    beef sirloin steak,    beef stock,    pepper,    nutmeg,    celery salt,    mushrooms,    onion,    garlic,    salt,    wine,    flour
This recipe is from best of the best from NEW ENGLAND cookbook. I have served this at several dinner parties and it gets complimented every time. It is simple to make and delicious. I usually serve wi...


picture of recipeGinger Beef Recipe - Food.com
beef tenderloin,    beef sirloin steak,    cornstarch,    oil,    ginger root,    garlic,    soy sauce,    sugar,    wine,    bourbon whisky
An old favorite of my mother from a Chinese cooking class. Don't ask me if it's authentic - I don't know. But it is quick, easy and delicious. Serve over hot rice, with broccoli and broile...


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picture of recipeTeriyaki Flank Steak Recipe | SparkRecipes
beef flank steak,    olive oil,    pepper,    ginger root,    garlic,    soy sauce,    brown sugar,    wine
goes great with broccoli and rice
In a large resealable plastic bag, mix the wine, soy sauce, olive oil, brown sugar, ginger, garlic, and pepper. Place steak in the bag, seal, and refrigerate 8 hours,...


picture of recipeBeef Bourguignonne Recipe - Food.com
beef chuck steak,    beef stock,    oil,    thyme,    pepper,    mushrooms,    potato,    carrot,    onion,    garlic,    salt,    red wine,    wine,    water,    flour
This is the perfect stew to make on a cold winter's day! Your house will smell amazing when this simmers on your stove!
Serving Size: 1 (225) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VA...


picture of recipeBeef Burgundy Recipe - Food.com
beef sirloin steak,    cured pork,    beef stock,    thyme,    sage,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    bacon,    salt,    noodles,    rice,    wine,    flour
This is a fabulous recipe--one of my favorites! It is time consuming but so very worth it. I have doubled the recipe and frozen in individual size portions for leftover night. Enjoy! OAMC also.
Servin...


picture of recipeDijon-Wine Marinated Rib Roast Recipe - Food.com
beef rump roast,    beef ribeye steak,    olive oil,    tarragon,    pepper,    garlic,    mustard,    salt,    red wine,    wine
Recipe from Oxmoor House
Serving Size: 1 (154) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 514.8   Calories from Fat 369 g 72 %   Total Fat 41 g 63 %   Saturated Fat 15.8 g 79 % ...


picture of recipeFrench Beef Burgundy for the Crock Pot Recipe - Food.com
beef chuck steak,    beef stock,    olive oil,    pepper,    parsley,    bay leaf,    button mushroom/champignon,    onion,    garlic,    salt,    wine,    flour
Although I have never tried this recipe, it appears to be a simple meal to fix.
Serving Size: 1 (259) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 480.7   Calories from Fat 187 ...

recipes with the same ingredients...
French Beef Burgundy Recipe - Food.com


picture of recipeBest Ever Burgundy Stroganoff Recipe - Food.com
beef sirloin steak,    mushroom soup,    olive oil,    pepper,    dried onion,    dried garlic,    mushrooms,    garlic,    salt,    rice,    wine,    sour cream
Your family will love it! You can add to it whatever you like. You could make it with chicken, but I suggest trying it this way first. If made with chicken, brown the chicken, with skins on, in the ov...


picture of recipeChinese Beef With Broccoli Recipe
beef steak,    cornstarch,    pepper,    ginger root,    garlic,    broccoli,    beef,    soy sauce,    salt,    sugar,    wine,    meat
This easy to do dish is great with affordable beef shoulder steaks. Remember to use the meat tenderizer and do not overcook this dish - it cooks that quickly - serve with your favorite spiced up rice....


picture of recipeBeef With Fresh Asparagus Recipe - Food.com
beef flank steak,    oyster sauce,    beef stock,    cornstarch,    sesame seed oil,    oil,    ginger root,    carrot,    asparagus,    soy sauce,    sugar,    wine
I believe this is from the Yan Can Cookbook that I borrowed from my sister-in-law years ago. This is a flavorful and colorful combination. I think I may have added more soy sauce during the cooking pr...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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