Beef Bourguignon Recipe - Food.com butter,    beef chuck steak,    tomato paste,    beef stock,    olive oil,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    bacon,    salt,    wine,    brandy,    flour A hearty yet fancy French dish typically served with potatoes, noodles or rice. Recipe courtesy of Allrecipes.com. Posted for Zaar World Tour II. Serving Size: 1 (404) g   Servings Per Recipe: 8   AMT. ...

5-Hour Greek Chicken Recipe Recipe - Food.com chicken breast,    tomato sauce,    tomato paste,    pepper,    oregano,    olive,    mushrooms,    onion,    garlic,    salt,    rice,    wine,    brandy,    lemon juice This recipe was submitted by Kashmir in Vermont at cdkitchen.com. I am submitting it at Zaar for storage. I had to guess at the sizes of the cans because they weren't specified. You may wish to tw...

Scrumptious Beef Wellington Recipe - Food.com butter,    beef tenderloin,    chicken liver,    hot sauce,    puff pastry,    dry sherry,    bay leaf,    mushrooms,    onion,    leek,    garlic,    eggs,    bacon,    salt,    bread crumbs,    wine,    brandy For a special meal your guests will think they are in a five star restaurant when they first see and then taste this entree. This elegant recipe looks like a lot of work, but the fillings can be made ...

Old Southern Egg Spoonnog Recipe by admin | ifood.tv heavy cream,    nutmeg,    eggs,    sugar,    wine,    whisky,    brandy Whip the cream, and set aside.   Whip whites until stiff.   Set aside.   Add sugar to egg yolks, and blend well.   Add liquor.   Blend all the mixtures together, adding nutmeg.   Pour into sherbet glasses, ...

Marinated Chicken and Rice Recipe | SparkRecipes chicken breast,    bell pepper,    red pepper,    chili dried/powder,    brown rice,    onion,    garlic,    soy sauce,    seasoning,    rice,    wine,    brandy,    lemon juice This is an easy dinner that can be put together in about 30 minutes. Mix ingredients for marinade in a bowl. Place chicken in bowl, poke small holes with a knife into the chicken, and allow to marinat...

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