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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 wine
 peas

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Dietary Restrictions:

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picture of recipeLinguine With Peas and Sage Recipe - Food.com
olive oil,    sage,    pepper,    peas,    onion,    garlic,    salt,    parmesan cheese,    pasta,    wine
In '250 True Italian Pasta Dishes'
Serving Size: 1 (211) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 454.2   Calories from Fat 85 g 19 %   Total Fat 9.6 g 14 %   Saturate...


picture of recipeFusilli With Potatoes and Peas Recipe - Food.com
butter,    olive oil,    white peppercorn,    oregano,    peas,    potato,    onion,    salt,    parmesan cheese,    pasta,    wine,    water
In '250 True Italian Pasta Dishes'
Serving Size: 1 (267) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 566.8   Calories from Fat 166 g 29 %   Total Fat 18.6 g 28 %   Satura...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeGrandda's Irish Stew Recipe - Food.com
lamb shoulder,    beef stock,    oil,    pepper,    peas,    mushrooms,    potato,    carrot,    onion,    garlic,    celery,    wine,    stout,    water,    flour
My Grandda was famous for his Irish stew. it was top secret to him. he entrusted me with it when I was ten. He's probably flipping in his grave but I believe things this good must be shared
Servin...


picture of recipeMeatball Stew with Burgundy Recipe by foodlover | ifood.tv
meat balls,    pepper,    peas,    onion,    wine
About 25 minutes bejore serving: Cook peas with onions as label directs.   Meanwhile, in saucepan, simmer stew, pepper, instant minced onion and Burgundy about 15 minutes.   Add peas with onions; heat a...


picture of recipeCrock Pot Beef Burgundy Recipe - Food.com
beef chuck steak,    thyme,    pepper,    parsley,    cloves,    bay leaf,    peas,    mushrooms,    carrot,    onion,    garlic,    bacon,    salt,    wine,    flour
This is a delicious recipe for guests. I left out the carrots and peas because we were having potatoes with the meal.
Serving Size: 1 (486) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   C...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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