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picture of recipeSensational Sicilian Meatballs Recipe
croutons,    ground beef,    pepper,    parsley,    oregano,    garlic,    eggs,    sausage,    salt,    parmesan cheese,    wine,    milk
Recipe past down for generations. These meatballs will change the way you look at Pasta Sundays. I would double the batch and freeze. Easy to make, and these will impress.
Turn on some Michael Buble   ...


picture of recipeItalian Sausage Soup Recipe - Food.com
green pepper,    beef stock,    olive oil,    pepper,    parsley,    oregano,    sweet basil,    onion,    garlic,    zucchini/courgette,    tomato,    sausage,    steak sauce,    salt,    monterey jack cheese,    pasta,    wine
This recipe is a little bit different than all the other Italian Sausage Soup recipes that I see posted here. While it is rather rustic in appearance, it tastes elegant enough for entertaining. A pot ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeStuffed Cabbage Rolls Recipe - Food.com
butter,    tomato sauce,    tomato paste,    garlic salt,    ground beef,    thyme,    pepper,    allspice,    onion,    tomato,    cabbage,    sausage,    salt,    tomato ketchup/catsup,    rice,    sugar,    wine,    sour cream
This is adapted from a recipe in Jr. League of San Francisco cookbook, San Francisco a la Carte. I added ketchup and wine to develop flavor. A long running family favorite.
Serving Size: 1 (401) g   Se...


picture of recipeItalian Sausage and Eggplant Soup Recipe - Food.com
beef stock,    olive oil,    pepper,    oregano,    basil,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant,    sausage,    salt,    parmesan cheese,    pasta,    sugar,    wine
This is a wonderful soup for a cold winter day. Very hearty and delicious! Plus it's very nutritious too. Feel free to use fresh herbs is you have them on hand, just increase the amount.
Serving S...


picture of recipeBasque Potato Soup Recipe - Food.com
beef stock,    thyme,    pepper,    bay leaf,    potato,    carrot,    onion,    celery,    tomato,    cabbage,    sausage,    salt,    red wine,    wine,    lemon juice
This recipe originates from the Basque people of northeastern Spain and southwestern France. This is a very hearty soup, something I'd recommend for a cold winter day.
Serving Size: 1 (3564) g   Se...


picture of recipeSpaghetti Sauce Recipe - Food.com
beef stewing meat,    ground beef,    olive oil,    pepper,    oregano,    basil,    onion,    garlic,    tomato,    sausage,    sugar,    red wine,    wine,    water
Finalized this recipe after years of trial and error. I guarantee you'll like it as much as I do.
Serving Size: 1 (970) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1678   C...


picture of recipeHomemade Tomato Sauce With Italian Sausage Recipe
butter,    tomato sauce,    tomato paste,    green bell pepper,    olive oil,    bay leaf,    basil,    carrot,    garlic,    celery,    tomato,    sausage,    pasta,    wine
How to rid your garden of those unsightly fresh, red, ripe, tomatoes...
Bring a pot of water to a boil. Have ready a large bowl of iced water. Plunge whole tomatoes in boiling water until skin starts ...


picture of recipeSpaghetti Sauce With Italian Sausage Recipe - Food.com
tomato sauce,    tomato paste,    bell pepper,    chili dried/powder,    thyme,    rosemary,    pepper,    parsley,    oregano,    marjoram,    bay leaf,    basil,    mushrooms,    onion,    garlic,    tomato,    sausage,    salt,    sugar,    wine
I've had this recipe for years. It's the best spaghetti sauce I've found. The key is the Burgundy wine and a good Italian sausage.
Serving Size: 1 (368) g   Servings Per Recipe: 16   AMT. PE...


picture of recipeSpaghetti Sauce with low sodium tomatoes Recipe | SparkRecipes
green pepper,    red pepper,    pepper,    cloves,    basil,    lemon,    mushrooms,    onion,    garlic,    sausage,    salt,    wine
Great way to use lots of vegies: can be added or subtracted based on taste
Brown the sausage. Add the EVOO, onion, red pepper, green pepper, garlic, mushroom and saute until the onion is translucent. ...





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