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Fried Wontons Recipe ground pork, won ton, cornstarch, sesame seed oil, oil, white peppercorn, coriander, water chestnut, scallop, eggs, salt, fish sauce Wontons--those dumplings of ground pork plus seafood goodies--are very popular as snack or appetizer. In a bowl, mix the minced pork, bay scallops, water chestnuts, chopped coriander, and corn flour....
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| Asian Chicken Salad Recipe - Food.com chicken breast, won ton, hoisin sauce, chili paste, sesame seed oil, almond, ginger root, coriander, mandarin, carrot, onion, garlic, lettuce, peanut butter, rice vinegar, brown sugar This is so good, to do something different place the salad into a wrap for an easy lunch. Serving Size: 1 (594) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 561.5 Calories fro...
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Beef Wonton Samosas Recipe - Food.com won ton, chili dried/powder, ground beef, oil, turmeric, pepper, ginger root, coriander seed, coriander, green chili, cinnamon, cumin, cardamom, bay leaf, peas, chickpea, potato, onion, garlic, salt These can also be baked at 400F until golden, instead of dealing with all the mess from frying. I found this recipe on another site. I have not tried it out yet, but I look forward to trying it when I...
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| Best Vegetarian Pot Stickers Recipe - Food.com won ton, red onion, shiitake mushroom, sesame seed oil, canola oil, white peppercorn, ginger root, coriander, chives, carrot, garlic, cabbage, salt If you like Chinese dumplings, these vegetarian pot stickers will blow your mind!! They are very easy to make (contrary to what people may think) and dumpling skins are available even in Western super...
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| Lina's Lumpia Recipe - Food.com ground pork, won ton, ground beef, pepper, coriander, carrot, spring onion, onion, garlic, eggs, salt This recipe came from one of my co-workers from ARC. When she had time, she would make these for our Christmas potluck lunch. They are the only lumpia I have ever had that combined pork and beef. Serv...
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| Wonton Soup Recipe - Food.com ground pork, won ton, chicken stock, ginger root, coriander, spring onion, shrimp, soy sauce emailed to me.. haven't tried, but looks very close to how I do it. I add about 2 Tbsp oyster flavored sauce to the pork mixture. Serving Size: 1 (343) g Servings Per Recipe: 6 AMT. PER SERVING ...
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| Shrimp Dumplings Recipe - Food.com won ton, oyster sauce, chili paste, sesame seed oil, ginger root, coriander, carrot, spring onion, shrimp, white vinegar, soy sauce, sugar, water I found this recipe in the Arizona Republic many years ago. It is supposedly the PF Changs Shrimp Dumpling recipe. It is fairly easy and tastes good. Serving Size: 1 (190) g Servings Per Recipe: 8 A...
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| Cheats Vegetable Samosas Recipe - Food.com won ton, mango chutney, chili dried/powder, vegetables, oil, coriander, cumin, onion, salt This recipe was on the label of a mango chutney jar. Really simple to make. I normally bake my samosas but this recipe does call for it to be deep fried. Serving Size: 1 (76) g Servings Per Recipe: 8...
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| Asian Steamed Chicken Dumplings Recipe - Food.com chicken breast, won ton, chili dried/powder, parsley, coriander, carrot, spring onion, garlic, soy sauce very quick and easy to make dumplings, perfect for a mesh steamer or bamboo rack. Serving Size: 1 (133) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 215.6 Calories from Fat 13...
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| Won Ton for Won Ton Soup Recipe - Food.com chicken, egg whites, won ton, chili dried/powder, coriander, spring onion, shrimp, soy sauce, rice vinegar, sugar This recipe is only for the won tons for won ton soup Serving Size: 1 (58) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 111.7 Calories from Fat 7 g 6 % Total Fat 0.8 g 1 % S...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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