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 Wonton Sundaes Recipe
won ton, butter flavored spray, pecan, vanilla extract, cinnamon, maraschino cherry, cream cheese, sugar, chocolate
Whether set on appetizer trays or dessert buffets, these cute little bites will surely disappear in no time.
Place wonton wrappers on a work surface; spritz with butter-flavored spray. Combine 1 tabl...
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|  Crab Rangoon Recipe by Erica | ifood.tv
egg whites, won ton, oil, dried garlic, spring onion, crab, cream cheese
Nicely filled Crab Rangoon recipe.
Mix all the ingredients well but for the egg white & oil.Use the mixture as a filling for wonton skin.Fill the skin with the mixture & brush edges with egg w...
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 Crab Rangoon Recipe - Food.com
won ton, garlic salt, spring onion, crab, worcestershire sauce, cream cheese
Bite into these golden appetizers and you'll find a creamy crab filling that rivals restaurant fare. Best of all, these crowd-pleasers are baked and not fried, so you don't have to feel guilty...
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|  Baked Cream Cheese Won Tons Recipe | SparkRecipes
won ton, sweet and sour sauce, butter flavored spray, cream cheese
A slimmed down version of your favorite Chinese restaurant appetizer
Preheat oven to 400. Place about 1/2 tsp cream cheese in the center of a won ton wrapper. Wet your finger with water and moisten th...
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|  Crab Rangoon Recipe | SparkRecipes
won ton, spring onion, crab, soy sauce, mayonnaise, cream cheese
A baked version. You can have 2 for under 70 calories.
Preheat oven to 350 degrees 1.) Mix Cream Cheese, Mayonnaise, crabmeat, soy sauce and onions. 2.) Spray 24 mini muffin cups with cooking spray. P...
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|  Baked Crab Rangoon Recipe - Food.com
butter, won ton, spring onion, garlic, crab, worcestershire sauce, soy sauce, cream cheese, cheese
This version of my favorite Chinese appetizer is baked instead of fried, making them lower in fat. They are absolutely delicious! I don't really like crab, but I devour these.
Serving Size: 1 (114...
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|  Baked Crab Rangoon Recipe | SparkRecipes
won ton, ricotta cheese, pepper, paprika, chives, dried onion, garlic, crab, eggs, soy sauce, cream cheese
Made with real crab and less cheese than restaurants use (those are more like Cheese Rangoon)
1) Preheat oven to 400 degrees 2) Spray nonstick cooking oil on a cookie sheet. 3) Mix crab, cream cheese,...
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|  Crab Rangoon Recipe
won ton, light soy sauce, red onion, oil, pepper, spring onion, garlic, crab, worcestershire sauce, cream cheese, water
My friends LOVE thise and it goes well with the mango dipping sauce......even a sweet and sour sauce pairs well..Great as an appetizer. hope you enjoy
Combine the cream cheese and crab meat. Mix in th...
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|  Crab Rangoon - Baked Recipe | SparkRecipes
seafood stick, won ton, chives, spring onion, garlic, crab, soy sauce, mayonnaise, cream cheese
Modified from Kraft Foods Recipes... very good and lite!
Makes 12 servings HEAT oven to 350 F. Mix first 4 ingredients. SPRAY 12 muffin cups with cooking spray. Line each with won ton wrapper, extendi...
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|  Wontons Recipe - Food.com
butter, won ton, garlic salt, dill, crab, cream cheese, lemon juice, sour cream
This recipe is from Taste of Spring, Spring 2006.
Serving Size: 1 (662) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 963.2 Calories from Fat 591 g 61 % Total Fat 65.8 g 101 %...
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